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The Restaurant General Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers and be in direct contact with the Area Director on a daily basis.
$60,000 - $70,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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This full-time position supports the General Manager (GM) and is in charge of the restaurant when the GM is not present. Free uniforms Referral bonus Work/home life balance is also an important part of our culture.
$16.5 - $19 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Restaurant District Manager , your experience and leadership skills will head up some of the nation's leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career.
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An Assistant Restaurant Manager is responsible for assisting the manager in directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.
Full-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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Dress: Stay comfortable at work with our casual dress code of blue or black jeans paired with a company-provided Firehouse Subs Manager polo shirt and hat or visor. As an Assistant General Manager with Firehouse Subs, you are a recognized leader helping to uphold the values and standards that make our brand successful.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations.
$21.5 an hourFull-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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The Restaurant General Manager must be passionate about, and thrive on, the development and mentoring of others. The Restaurant General Manager will achieve these standards by mentoring, giving feedback, encouraging team development skills and leading by example.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Were hiring immediately for a restaurant Shift Manager to join us to motivate, coach and work alongside our teams. Noodles & Company is more than fast food were a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients.
$12.5 - $19 an hourPart-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Newly hired managers will quickly embrace a self-directed training model and demonstrate a high level of natural curiosity about the finer details of restaurant operations. All are given the tools for professional growth and successful managers can achieve the General Manager title within a few years.
$95,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Ensure the restaurant remains clean and provides a safe environment by utilizing maintenance and food safety guidelines. Have experience leading a diverse team in a restaurant capacity preferred.
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Texas Roadhouse is looking for a Restaurant Manager to oversee both Front of House and Back of House operations and be responsible for making sure that Legendary Food and Legendary Service are adhered to at all times.
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