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Job Category Food and Beverage & Culinary. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.
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Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Stocker, Clerk, Floral Arrangements, Production (Fruit and Vegetable Cutting.
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JOIN OUR 'OHANAThe Food Runner is an essential member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. Food Runners present the food to the guest and are knowledgeable about all current menu options, beverage lists and daily specials.
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Also performs complex installations, repairs, calibrations and periodic/preventive maintenance and documentation of biomedical equipment. Possess the ability to effectively supervise and direct others in biomedical engineering techniques, methods and quality standards and goals and to deal effectively with other supervisors in organizing and expediting work.
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Complete daily food orders: dry goods, dairy, doughnut ingredients, beverages, etc., and/or identify and communicate inventory and equipment needs to ordering manager.
$55,000 - $65,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Successful completion of coursework in a curriculum leading to an Associate in Science degree in Teacher Aide, Educational Assistant, Early Childhood Education or equivalent, from an accredited community college which included the completion of practicum which involved instruction-related activities may be substituted for General and/or Specialized Experience on the basis of fifteen (15) semester credits for one-half (1/2) year of experience.
$-2,668.3 a monthExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Airport Operations Manager helps to provide overall leadership to non-exempt employees with responsibility for overall operating performance, customer satisfaction, positive employee culture, safety, service, budgets, and vendor relations.
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The Finance Manager, also known as F&I Manager (Finance and Insurance), plays a critical role in the dealership's profitability. Highline Brands: Swickard has positioned itself as a leader in highline brands such as Mercedes Benz, BMW, Volvo, Porsche, Lexus, Audi, Land Rover, and more.
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Formulate and execute Food & Beverage related Marketing and PR initiatives such as check stuffers, menu designs, updating the website with new menus and content, social media, updating/working with the design team for all collateral, and strategic planning with department heads to create profitable offerings, and pitch national/local media.
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Bonuses are earned upon completion of the SERE training pipeline and a six-year enlistment contract. Be a U.S. citizen and qualify for a “Secret” security clearance. These concern your background, overall health and other standards set by the Air Force, Department of Defense and federal law.
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Centene offers a comprehensive benefits package including: competitive pay, health insurance, 401K and stock purchase plans, tuition reimbursement, paid time off plus holidays, and a flexible approach to work with remote, hybrid, field or office work schedules.
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2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
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The Assistant Manager will be accountable for leading a team of employees in a positive, motivating manner with continuous assistance in employee training and development. Discuss team member disciplinary measures with General Manager/Area ManagerInvolved in all front desk related activities including:Answer phones in a friendly manner and assist callers with a variety of questions.
$18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job OverviewSalary Range: $50,000 K/YRThe Operations Manager works to maximize internal efficiencies designed to manage the customer relationship and to optimize the delivery of services to the customer.
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The Operations Manager is a member of the Store Management team, and as such, fulfills the company purpose of helping people on their path to better health by driving store execution and performance while building consumer loyalty to CVS/pharmacy through a focus on excellent customer service.
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Title: assistant food and beverage manager Company: Clarion Inn At Platte River in Puunene, HI
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