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Why M PhysiciansThe Endoscopy Technician is an integral part of the GI team within the Endoscopy department who under the guidance and direction of the nursing team accomplishes a variety of delegated nursing assistive tasks such as equipment and supply set-up, assisting with collection of specimens, cleaning and disinfecting of equipment and scopes, exam room prep and clean-up including the documentation of cleaning and disinfection processes.
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Candidates that have worked in the following roles for renewable, utility, or clean energy companies would be ideal: Commissioning Manager, Manager of Commissioning, High Voltage Commissioning Engineering Supervisor, HV Commissioning Specialist, Lead High Voltage Commissioning Engineer, BESS Commissioning Engineer.
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The Banquet Attendant at the Hilton Garden Inn Minneapolis University Area is responsible for set up, breakdown, cleaning of banquet supplies, and upkeep during the event of Banquet functions in the meeting space.
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The General Service Technician is responsible for conducting non-technical automotive service repairs such as oil changes, tire and wheel-related services as well as driving customers, picking up parts, and maintaining the cleanliness of the shop as needed.
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Participate in 1:1 meetings with Service Manager Visit the Refill station as scheduled (to pick-up/drop-off supplies) Attend company meetings, events and model Two Bettys company values and mission is expected Visit residences to perform a variety of house cleaning duties in a timely and professional manner Review cleaning specifications for each residence You can feel great about working at Two Bettys.
$18.5 - $23 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prepare and clean up school lunches in compliance with the U.S. Department of Agriculture (USDA) Child Care Food Program (CCFP) guidelines. Assist children in development of language and social skills; perform toileting and diapering duties in accordance with the MVNA (Minnesota Visiting Nurse Agency (MVNA) standards; respond to health issues, classroom injuries; clean classrooms and work areas to assure a safe and sanitary environment.
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Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
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Performs general housekeeping duties in tractor, loading dock area and keep trailers clear and clean as required. Able to hand-lift and utilize two-wheeler, lift gate and/or other equipment to move and/or stack product cases/freight of varying size and weight throughout shift; product generally ranges from between 10-35 pounds and up to between approximately 60 and 90 pounds, depending on the location.
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Pick up/compacts cardboard, stack pallets, clean up spills, store overstock. Perform clean up of sales floor and back room as necessary. Frequent: Physical - lifting up to 50 lbs., equipment operation (scanner, register, scale, check approval machine, coupon machine, intercom), reaching, standing, and turning.
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The Kitchen Assistant assists the Health Services Coordinator in maintaining a safe and healthy environment for all children and staff through oversight of the food planning, ordering, preparation, and clean-up of the Fraser School kitchen.
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Independently set-up and clean various packaging equipment in multiple areas according to Standard Operating Procedures and cGMP regulations. Obtain and set-up all packaging material and paperwork.
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Our property managers should be able to walk in/around facilities spending up to 50% of their time in outdoor environments, including climbing stairs and opening large doors. Performing cleaning and daily maintenance tasks: including sweeping/mopping interior areas and maintain exterior grounds/curb appeal clean and free of debris.
$16.75 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Baker prepares all bread and pastry items of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mise en place and set-up station for breakfast, lunch, and/or dinner service.
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Ring up all sales on cash register properly and accurately, handling money, checks, and other types of payment received for. Perform approximately 95% of all work indoors, but will be required to work outside to clean parking lots, gas pumps.
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Empowered to make shopping effortless and seamless for guests at the checklanes, guest services, gift registry, pick-up and drive up. Support guest services such order pick up (OPU) and Drive-up (DU) and maintain a compliance culture while executing those duties, such as compliance with federal, state, and local adult beverage laws.
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clean up jobs in Minneapolis, Wailuku, Hawaii
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