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We're Pacific Bells, a Franchisee of Taco Bell. We operate over 260 Restaurants in 8 States and have a lot more growth in the works. - Have a minimum of 6 years of progressive and successful experience in a management role within the restaurant industry.
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RESTAURANT GENERAL MANAGER SUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. Keeps Area Coach informed of hiring team members, approval for promotions and changes in employee status.
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We have Career Opportunities for Restaurant General Managers (RGM). Work today, get paid today! Our RGM’s are CEOs of million-dollar businesses and provide & execute on comprehensive Leadership, Performance Management, Operational Metrics, Talent Acquisition, People Development, Culture, Retention and also have some fun along the way.
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Make any day payday. Have a true hands-on approach as well as the ability to successfully monitor the "pulse" of the Team Members to ensure a high level of culture and engagement. Have a passion and ability to drive Organizational Development.
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Work today, and get paid today! Our RGM’s are CEOs of million-dollar businesses and provide & execute comprehensive Leadership, Performance Management, Operational Metrics, Talent Acquisition, People Development, Culture, and Retention and also have some fun along the way.
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AVAILABLE BALANCE: Track your real-time earnings & budget for upcoming bills & expenses. PAY: Transfer any amount of your available balance on your own schedule. Are a Champion of accomplishing work-life balance for you and your Team.
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Can Plan, Organize and Follow up at an elite level. Have an unwavering sense of humor. Are competent with Crucial Conversations and get to the right solution with Performance Management issues at a timely manner.
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This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits and employee development. Attends meetings as scheduled by District Manager for the purpose of planning, training and reviewing operations/management procedures and policies.
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Now Hiring Immediate Full Time & Part Time Opportunity for: RESTAURANT ASSISTANT GENERAL MANAGER You’re also responsible for scheduling and deploying the Team correctly, addressing performance issues, assisting in the resolution of customer issues and managing the restaurant budget and financial plans.
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As Restaurant General Manager, you'll be involved in all aspects of the business and restaurant operations. You'll be responsible for sourcing, hiring, coaching and motivating employees while providing a safe and welcoming work environment.
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Apply today to Taco Bell - Burnside for our full time or part time Restaurant Manager role. Taco Bell - Burnside is currently looking for a full time or part time Restaurant Manager for our Portland, OR location.
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Interacting well with customers, Taco Bell management and the restaurant team. Restaurant General Manager behaviors include: Ensuring the entire restaurant team is properly trained and developed.
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