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How to establish your relationships in the vast network of resources available to you, a Gordon Food Service sales representative. See below for a quick glance of who we are and the impact you could have on the food service industry.
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Job Title: Food Service Manager. Assumes supervisory duties of food service employees in absence of Department Manager or Assistant Department Manager. Positions that Report to you: Market Grille Department Manager; Mia Italian Department Manager; Hy-Chi Department Manager; Service Managers; Chefs; Market Grille Service Staff; Night food service employees.
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License/Certification: Current Southern Nevada Health District Food Handler Safety Training Card. Other: Must be able to demonstrate the knowledge and skills necessary to provide service appropriate to the age of the patients served on the on the assigned unit/department.
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Participates in daily menu conferences and food service operations of cafeteria or dining room area, including organizing the serving area and collecting dishes and resetting tables. Sets-up assigned station with appropriate items before meal service; checks for cleanliness before starting preparation of food.
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Job Code: 00004067 FOOD SERVICE ASSOCIATE. May place food and supply orders with approved vendors under direction and guidance of Food Service Manager. Food Service Associate.
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Our Food Service Team Members are responsible for the proper and efficient operation of the Food Service Station, during their shift, within company policy. Maintaining all self-service food offerings including but not limited to Coffee, Fresh case items, dispensers, fountain machines, and condiment center.
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Associates degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field AND at least one year of relevant school nutrition programs experience.
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Prefer one year experience as a food service aide in an institutional food service setting. As a dietary aide, you will assist in food preparation and presentation to our residents.
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Assists with the set-up of the food tray line. Handles and stores all food according to facility procedures and safe food handling guidelines. Prepares food items according to standardized recipes insuring safe food handling practices.
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Assist with the set-up of the food tray line. Handle and store all food according to facility procedures and safe food handling guidelines. Prepare food items according to standardized recipes insuring safe food handling practices.
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These union positions are represented by the bargaining unit AFSCME: Service - SX. Under supervision, incumbents perform semi-skilled food preparation, serving and general maintenance duties in a kitchen or dining area.
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Experience may have been acquired in work such as consumer safety inspector or inspection aide, food inspector, public health inspector, quality inspection specialist, or similar position with responsibility for sampling, quality control and sanitation in a food manufacturing or production environment, or similar environment for other ingestible items.
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As a dietary aide, you will assist in food preparation and presentation to our residents a great part of their day! Do you enjoy preparing food to be enjoyed by residents.
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Multitasking and time management Education, Experience, Licenses, Registrations, and Certifications: High School Diploma or equivalent, and one (1) year food service, inventory or merchandise receiving work experience, or equivalent combination of education, training and experience.
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Assists with food preparation as assigned by supervisor. a great part of their day! Ciena Healthcare is Michigan’s largest provider of skilled nursing and rehabilitation care services. At Ciena Healthcare, we take care of you too, with an attractive benefit package including.
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food service jobs Title: part time dietary aide Company: Forefront in Wailuku, Hawaii
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