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A minimum of 2+ years in food service management and a Serve Safe Certification is a plus (training may be provided to the right candidate to get certified) As a General Manager, you will be the leader of your restaurant's Success.
$150ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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You know the business and have at least one year of experience as a general manager within a restaurant or retail. Projects a professional presence in the restaurant community by being active in community and civic projects.
$150ExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Conducts restaurant meetings at least twice each period for the purpose of planning, training, and reviewing operations/management procedures and policies. Attends special meetings as scheduled by the Area Manager.
$150ExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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You will lead your Restaurant Management Team and Team Members through performance, engagement, and training initiatives. Utilizes a preventive maintenance system, ensuring adequate repair of buildings and equipment as needed.
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Occasionally climbs ladders to the roof to check A/C exhaust fan. Great hiring, training, and retention are key to reaching sales and profit goals. Consistently reaches for product preparation and serving customers and training.
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We at Sun Holdings, Inc. are committed to delivering a rewarding experience to our customers and a stimulating career environment for our employees. General Managers are responsible for all aspects of the operation.
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Serve Safe Certification is a plus (training provided for the right candidate) Arby's, known for its high-quality proteins and crave-able sides like Curly Fries and Jamocha shakes, is looking for a talented and motivated General Manager to join our team.
$47,000 - $55,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Arby's - Immediate General Manager Opportunity. Arby's Fast Crafted restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual.
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You will be tasked with hiring, scheduling, and training. Our General Managers are expected to work alongside their teams. Frequently stands while serving customers and training. Arby's and its franchisees are equal opportunity employers.
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Consistently pushes to open and close door to store and storage shed and office as well as cooler and freezers. Ensures adequate staffing by scheduling and using manpower controls systems. You're not afraid to jump in and help your team and lead them to the next level.
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Manages restaurant cash control by making bank deposits and maintaining an accurate restaurant change fund. Applicant should have experience with inventory, cost controls, and cash handling. You're humble and ready to learn about what makes our company different.
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Consistently carries products/boxes and miscellaneous weighing no more than 70 pounds. Reports and controls restaurant inventory through established inventory systems. P & L responsibility includes forecasting of sales, controllable profit, and making adjustments as business conditions indicate.
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Responsible for maintaining all hourly personnel files in accordance with federal, state, and local law. You will be responsible for ensuring your restaurant is delivering top results. Applicants will be expected to run the store as if it were their own business with an eye to the bottom line.
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Minimum of 2+ year in food service management and a Serve Safe Certification is a plus (training may be provided to the right candidate to get certified) In October 2017, Food & Wine called Arby's "America's second largest sandwich chain.
$47,000 - $65,000 a yearFull-timeExpandApply NowActive JobUpdated 19 days ago
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