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Exercise proper food handling, equipment maintenance and facility management •Ensure health and safety inspections and standards are met A friendly, enthusiastic attitude Business knowledge (P&L management, food safety, sales-forecasting, staffing.
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Lead the restaurant management team to meet sales and budget goals. Wendy's is now hiring General Managers to lead our teams! Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
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Grow restaurant sales through exceptional operations and community involvement. Maximize restaurant profit by ensuring the team utilizes all systems for food, labor and cash management.
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Develop talent to promote and fill management positions internally. 1 year of restaurant management experience at the General Manager level. You will be responsible for instilling the Wendy's culture into your team and motivating them to go above and beyond, so each customer's expectations are exceeded every visit.
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WHAT YOU’LL DO “Quality is our Recipe" here at Wendy's. Like the fresh ingredients and never frozen beef we use in our recipes, we want our team to be top quality. General Managers: •Maintain appropriate levels of staffing by recruiting, interviewing, selecting and onboarding crew members as well as maximizing crew member retention.
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What we expect from you The Shift Manager reports directly to the General Manager, some responsibilities: Comply with food safety proceduresWork with team to meet sales goalsManage food and labor costExecute company policies and proceduresMonitor food inventory levelsManage and maintain safe working conditionsManage crew membersProvide proper training for crew membersMaintain fast, accurate top-notch customer service to every guest that comes into our fast food restaurant.
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Some of your responsibilities will be to:Comply with food safety proceduresWork with management team to meet sales goalsManage food and labor costsExecute company policies and proceduresMonitor food inventory levelsManage and maintain safe working conditionsCoach crew membersInterview and recommend crew members for hiringProvide proper training for crew membersMaintain fast, accurate service and provide top-notch customer service to every guest that comes into the fast food restaurant.
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Why Wendy's Want to make a difference? Attend meetings requested by the District Manager or Area Director. Employee Assistance Program - Unity Cares. Manage food, labor, and paper costs as well as other controllable expenses.
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Our managers enjoy a stable environment and flexible schedules that give them the quality of life they deserve. What you can expect We Offer A Laundry List of Great Perks (except laundry) You work your tail off.
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Be able to perform all duties of restaurant staff. Employee Recognition Program What we expect from you As a General Manager, You'll Have The Opportunity To. Monitor tasks performed by employees to ensure compliance with Quality, Service, & Cleanliness programs.
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As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your restaurant are successful. Manage the performance of all restaurant staff. You will have total operational and financial responsibility for your restaurant.
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Maximizes restaurant sales goals versus budget and prior year, including participating in marketing programs. Utilizes ongoing system for the recruitment, development, recognition, and retention of restaurant management and Crew. Prepares and conducts quality, timely performance feedback and performance appraisals for store management and crew.
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Maintain food safety and sanitation standards at all times. Monitor/post customer feedback results and review with the team to improve the customer experience. Ensure utilization of all company training programs to create an efficient, friendly staff.
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Daily Pay Option. Company Match 401k Plan Holiday Pay (Thanksgiving & Christmas) As leaders and role models, our managers set the tone for the fun, family environment in our restaurants. Have strong supervisory, organizational, and communication skills Whether you're looking for a team environment, leadership opportunity, or the chance to run your own restaurant, we have great opportunities for you.
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We provide a best-in-class restaurant leadership training program to build the foundation for you to become a high-performing leader for Wendy’s What we expect from you General Managers are the leader of the restaurant management team.
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sales management jobs Company: Wendy's in AK, Hawaii
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