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Chick-fil-A has the highest customer satisfaction scores for 9 consecutive years
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This production position works in a production area processing poultry products.
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Handling and portioning items accurately and safely; labeling, dating, rotating and storing all items produced; prep cooks ensure all Sonny's food items live up to the standards our guests have come to expect for decades.
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Whether it's preparing all food according to recipe requirements and plate presentation guidelines or maintaining portion and waste control using systems standards, our cooks ensure our guests are served the delicious and appealing meals that keep them coming back.
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Perdue Foods is part of Perdue Farms, a family-owned company heading into it's second century of growth and innovation.
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We'll help bring out the best in you with a clean, modern, climate-controlled environment where you can work comfortably all year.
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Whether you're flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you'll make sure our guests leave full and happy every time.
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A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible for food storage and ensuring the correct ingredients are readily available for our culinary team.
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As a Cook, you will have flexible hours (full or part time) and the opportunity for promotion and continued development! As a Cook, you know that our food is at the core of who we are. Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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