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Assists GM in developing and communicating selling strategies, utilizing brand-specific inventory control, RMS reports and other forecasting tools. Located just a short distance from the airport, our TownePlace Suites by Marriott hotel, sets the bar high for quality hotel service within Columbia.
$55,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Specific Warehouse Support positions may include: Outbound Coordinator, Transportation Coordinator, Inventory Control Associate, AP Auditor, DC Systems Coordinator and Customer Service Coordinator Logistics, HR Coordinator, General Office Associate, General Maintenance Associate, and Administrative Assistant.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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You will primarily work in the Kitting department, creating, consolidating, and performing quality control checks on inventory items. Key tasks include creating new inventory kits, consolidating and QC returning inventory and kits, managing and purging inventory/material based on expiration dates and lot numbers, packing up kitted items, restocking inventory on the packing floor, conducting daily cycle counts using WMS on handheld device, and stocking newly received inventory.
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Valid Managers ServSafe Certification Valid Alcohol Service PermitFamiliar with inventory cost control and menu planning. Work with the Event/Sales Manager(s) to ensure quality and accuracy of set-ups within all catering rooms.
$18 - $24Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Each Order puller is also responsible for restocking their area, keeping an eye on the quality of the companies’ inventory and maintaining a neat, clean work environment. · Notify Inventory Control Specialist of all shortages two days before order out date.
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The Inventory Control Specialist receives all incoming inventory and handles all the stocking of material, manages inventory in production shop system, print job travelers, and pulls material for jobs.
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In addition, the Store Manager owns overall operations regarding cost control, inventory management, environmental compliance, and, most importantly, safety. Automotive Service ManagerAt Midas, we are dedicated to providing quality services to customer vehicles in the areas of inspection, diagnosis, and repair utilizing the expertise attained through ASE Certifications and/or years of automotive repair experience.
$90,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Support the Branch Manager with company programs such as Budget, Employee Development, Training, Safety, Quality Control, Cost Control, Purchasing, Inventory Control, etc.
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Control and monitor inventory throughout the department and maintain FTD records. Communicate with vendors, monitor and control inventory received. Assist the department manager in reaching sales and profit goals established for the department, and monitor all established quality assurance standards.
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The Warehouse Worker's main responsibilities include receiving and processing incoming products, preparing orders for transport, and performing inventory and quality control duties.
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You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food prep, and quality control for inventory and physical maintenance. You care deeply about creating exceptional food and exceeding quality standards to create memorable dining experiences.
$62,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Must coach, counsel, and develop Team Members to maximize sales and profitability, control expenses, meet budgetary constraints, handle Guest complaints, and ensure sanitation, safety and food quality.
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Managing Quality Control: In the absence of the WRM, the AWM is responsible for quality control at the Warrior Restaurant, including ensuring that appropriate items are being served, the food's appearance and taste are acceptable, the serving line is set up to specifications, food is served on time and at the proper temperature, food is replenished as needed, and that clean-up is completed in accordance with contract and company standards.
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Oversees the food inventory, purchasing, control, and disbursement of all food supplies. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff.
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Monitor and manage the drive-in's food, labor, paper, and inventory during shift to maximize cost-control, operational efficiency, quality standards, and customer service. You will also be involved in training and supporting other employees to ensure we provide quality food in a clean, safe and efficient manner.
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quality control inventory jobs in Columbia, DE, France
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