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The Catering Sales Manager at the DoubleTree Tallahassee is accountable for proactively soliciting and handling catering sales opportunities. Conducts day-to-day activities related to catering sales with a focus on building long-term, value-based customer relationships that enable achievement of sales objectives.
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Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.
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Manage, coordinate, and write/update APDs and associated documentation required for planning, implementation, and operations activities according to U.S. Department of Health and Human Services Centers for Medicare & Medicaid Services (HHS CMS) and U.S. Department of Agriculture Food and Nutrition Service (USDA FNS) guidelines, including but not limited to Annual APDs, As-Needed APD Updates, Monthly Status Reports, CMS Outcomes, and State Specific Goals.
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The ideal candidate will have a Bachelor's degree with a minimum of - years of management experience in the contract foodservice industry, preferably in premium services, catering and concessions environment for a sports and entertainment venue.
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From preparing top quality food, to creating CAVA fanatics, our grill cooks are the secret sauce to our success! The Role: You’ve got what it takes to prepare mouthwatering food , so are you ready to take it to the next level and do so for our guests.
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A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Pay Rate Range: $15 - $18/hr Based on ExperiencePREMIUM FOOD COOKED IN A SCRATCH KITCHENThe little things are the big things in our kitchens.
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Report status updates to program leadership on progress with APD development and associated activity reporting. Facilitate and coordinate various meetings to support the gathering, analysis, and finalization of information for the APD process.
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Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations.
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Primary Job Duties and Tasks include: Manage, coordinate, and write/update APDs and associated documentation required for planning, implementation, and operations activities according to Department of Health and Human Services Centers for Medicare & Medicaid Services (HHS CMS) and Department of Agriculture Food and Nutrition Service (USDA FNS) guidelines, including but not limited to Annual APDs, As-Needed APD Updates, Monthly Status Reports, CMS Outcomes, and State Specific Goals.
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Food and Drug Administration (FDA)-approved Standard Operating Procedure Manual, Occupational Safety and Health Administration (OSHA), Clinical Laboratory Improvement Amendments (CLIA), Current Good Manufacturing Practice (cGMP) and internal company procedures.
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Whether your assignment is in Jacksonville or Miami, prepare to be surrounded by great entertainment, delicious food, and world-class healthcare facilities. About this job As a Cath Lab RN, you'll assist with cardiac catheterization procedures, angioplasties, pacemaker implantation, and other cardiac care.
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Recently, our healthy communities work has also begun to promote sustainable food and agriculture and the rights of farm workers. Climate and Energy focuses on cases that encourage the swift and just transition to clean energy while challenging the reliance on coal, oil, and other dirty fuels.
$1,319 a weekFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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CoolSys serves customers in the retail, commercial, food service, educational, healthcare, and industrial markets. Sr, senior, Service Tech, refridgeration, HVAC, refrigeration, HVAC-R, HVAC/R, diagnostic, commercial, service, install, mechanical, mechanic, apprentice, AC, field service, chiller, specialist, HVACR, supermarket, rack systems.
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REQUIREMENTS: BS Degree in Food Service Management, Nutrition, or Dietetics Registered Dietitian Licensed RD Experience in a Contract Dining facility setting preferred Electronic Medical Records Nutrition Education Metz Culinary Management Values are what separates us from the competition.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Assists the Chief of the State Chemical Residue Laboratory program by technical management of Chemical Terrorism (CT) preparedness food analysis activities and other specialized analysis projects for the bureau, and by managing and supervising the Liquid Chromatography Unit of the Tallahassee laboratory.
$74,724.78 a yearFull-timeExpandApply NowActive JobUpdated 26 days ago
food catering jobs Company: Delaware North in Tallahassee, FL
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