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Other tasks as assigned by Food & Beverage Manager. Reports To: Food & Beverage Manager. Accurately use POS system, process food and beverage orders and expedite guest food orders promptly.
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Previous hotel management experience in Rooms, Food & Beverage or Sales. The Operations Manager assists in managing all departments in the hotel including but not limited to front office, housekeeping, engineering and food & beverage.
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WHG’s core expertise is its unique ability to develop and operate hotels and food and beverage outlets in an entrepreneurial manner maximizing returns on the investment and developing long-term relationships with our guests.
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Daily contact with the Food & Beverage Director, Operations/Sales/Culinary and Stewarding teams within F&B as well as Event Services and Utilities (and others as needed) for daily operations.
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The Food & Beverage Manager is responsible for assisting in coordinating, supervising and directing all aspects of F&B outlets operations, while maintaining a profitable F&B outlet and high quality products and service levels.
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Any other duties and projects as assigned by the Captain, Dining Room Manager, Food & Beverage Director, Clubhouse Manager, Social Director and General Manager. REPORTING TO: Director of Food & Beverage, Food & Beverage Managers, Dining Room Supervisors, Captains.
$14 - $25 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
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Coke Florida sells, markets, manufactures and distributes over 600 products of The Coca-Cola Company and other partner companies including Monster Beverage Corporation and BODYARMOR. Driving records, including minor moving violations, will be evaluated according to Coke Florida guidelines to determine eligibility for the Sales Merchandising Supervisor position.
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Our Food & Beverage Attendants/Runners take and fulfill food and drink orders (sometimes liaising with a lane server/captain, sometimes going directly to the guest) and do their part to help maintain the overall cleanliness of the center and ensure the guest experience is the absolute best it can be.
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You'll be responsible for all demand planning activities associated with Princess Cruise Lines' food, beverage, and hotel operations/ This includes product rollouts/phase-outs, strategic initiatives, promotions, seasonality, and regional deployments.
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Supervises: Front Desk Manager, Security Supervisor, Executive Housekeeper, Engineering leader, Food & Beverage Leaders. Establish and maintain cost control systems for all rooms and food & beverage related inventories.
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This isn’t any ordinary workplace; it’s the beginning of a bowled new career as a Food & Beverage Attendant/Runner with Bowlero Corp. Accurately ring sales for all Food & Beverage. Deliver guests’ food & beverage orders.
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As the Commissioning Manager, you’ll oversee all commissioning activities for large-scale industrial projects (e.g. oil & gas, water treatment, food & beverage, and more). Qualifications 10-15 years oil and gas Construction, Commissioning, Start-Up and Operations experience, particularly Commissioning and Start-up experience of large capital projects, multi-discipline deepwater facilities.
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Suggests the acquisition of specific bar products and supplies to Food and Beverage Manager to satisfy the member and guests needs. Attends all mandatory training and pre-shift meetings as requested by the food and beverage Manager.
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In addition, you must complete the Regal Responsible Beverage Server training on Regal Online University. Floor Staff may be scheduled to work in the Box Office, Concession Stand, or as an Usher.
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beverage job Title: server Company: First Watch Restaurants in Pompano Beach, FL
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