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Concierge-related details for clients, such as spa, touring, dinner reservations. If you are strong in leadership, and persuasion and have the right determination for the opportunity, then schedule a meeting today to become a Remote Customer Care Manager.
Part-timeRemoteExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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We offer a Breakfast, Lunch and Dinner menu all made with the freshest ingredients and made from scratch. Provides excellent customer service and assistance to our amigos. Our growing restaurant brand is committed to providing impeccable experiences and the highest quality customer service for every Amigo while they relax and enjoy one of our signature Café Cubano Coffee’s or a glass of wine.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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An outgoing disposition and previous experience working as a Server in a bustling, fast-paced dinner entertainment theater setting is highly desirable. Previous experience in food service, preferably in a dinner theater environment.
Part-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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Serving lunch, dinner, and weekend brunch with breakfast available in the market. One of the most popular restaurants in the Lake Nona community, Canvas Restaurant and Market menu features New American cuisine influenced by Florida’s Southern and Latin American roots and seasonally sourced local produce and Atlantic seafood.
Full-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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Hosting and attending prospective client meetings, including breakfast and dinner engagements, golf tournaments, conventions etc. Coordination and deal management of other healthcare professionals involved in the transaction such as attorneys, lenders, landlords, consultants and accountants to keep the deal on track and provide creative solutions to ensure surety of close.
Full-timeExpandApply NowActive JobUpdated 4 months ago - UpvoteDownvoteShare Job
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Provided breakfast, lunch, and dinner shift meals. Butler delivers high quality food and services to hotel guests agnostic of brand, management company or ownership groups. Provided breakfast, lunch, and dinner shift meals.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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The Sous Chef is responsible for overseeing production for both the lunch and dinner service. Patina Restaurant Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World®, Disneyland®, the Empire State Building, Grand Central Station, and The Metropolitan Opera.
$66,800 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago
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