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Wyndham Grand is now seeking a Deep Blu Cook to join our team at the Wyndham Orlando Bonnet Creek location in Orlando , Florida. The Deep Blu Cook is responsible for preparing all food items, based on standardized recipes, for the restaurant, while maintaining the highest standards to produce an appealing and appetizing product.
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Their stay includes a picturesque 10-acre lake surrounded by walking paths, five pools, two lazy rivers, miniature golf, and shuttle transportation and advance purchase Theme Park tickets.
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PREP COOK (PART TIME)Click Here to Apply OnlineJob Description Flik Hospitality Group We are hiring immediately for a part time PREP COOK position. PREP COOK (PART TIME)Click Here to Apply OnlineJob Description Flik Hospitality Group We are hiring immediately for a part time PREP COOK position.
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Minimum 3 years' experience as a Sushi cook or at an Asian restaurant in a high-volume atmosphere. The Sushi cook may be asked to customize customers' orders according to preferences and food allergy considerations.
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As a Junior Cook, you will be a visible leader in the kitchen, partnering with the management team to deliver food to quality standards. Delaware North Travel and Hospitality is hiring full-time Junior Cooks to join our team at Orlando Airport in Orlando, Florida.
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Nami is discreetly tucked away at Lake Nona Wave Hotel, adjacent to the Lake Nona Sculpture Garden, a distinguished selection of sculptures from one of the world's largest private art collections.
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LOGIN Cook with Daily Pay! Avante at Orlando DESCRIPTION Work today, get paid today! Work today get PAID today! directed by Dining Services Manager/ Assistant Dining Service Manager to ensure that a.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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You have experience as a line cook, prep cook, fry cook, chef, restaurant crew member or other kitchen jobs, preferred. The Fountains Resort, located in Orlando, FL is seeking a Line/Grill Cook that will be responsible for preparing delicious dishes for our guests.
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The Opportunity Delaware North Travel and Hospitality is hiring full-time Prep Cooks to join our team at Orlando Airport in Orlando, Florida.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
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The Cook 4 position requires a positive work ethic and advanced culinary skills with the ability to independently lead a shift in the absence of a Chef. This position will work directly with the Culinary Supervisors, Sous Chef and Executive Chef to create an unforgettable dining experience for facility participants.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
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Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Location Walt Disney World Dolphin, 1500 Epcot Resort Boulevard, Lake Buena Vista, Florida, United States.
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Join Our Culinary Team and Set Sail for an Unforgettable Adventure!
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Title: cook Company: Freerange Concepts in Orlando, FL
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