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Previous prep or line cook experience preferred. The Coopers Hawk Prep Cook plays an integral role in the creation and execution of our menu items, by preparing a variety of cold and hot food items and ensuring consistency in each of our dishes.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Requirements 1+ Year of Line Cook Experience 1+ Year of Restaurant/Catering Experience US Work Authorization Language: English ServSafe certification (Preferred) Reasonable accommodation may be offered to enable qualified individuals with a disability to perform the essential functions of the job.
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As Line Cook, you will be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service. You are about to apply for Line Cook through another service.
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Report cook I if any of the above is absent. Reports directly to the Pastry Chef and Sous Chef. Basic knowledge on mixing techniques, recipe preparation, piping, cake building, decorating. Knowledge of operating all kitchen/pastry equipment, "mixers, tilt skillets, ice cream machine.
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In the Sushi Cook role, you will be responsible for preparing different types of sushi such as nigiri. In the Sushi Cook role, you will be responsible for preparing different types of sushi such as nigiri.
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Check pars for shift use, determine necessary preparation, freezer pull and line set up. For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed. Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off.
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Join our dynamic culinary team as a Lead Line Cook and showcase your culinary expertise in creating exceptional dining experiences for our guests. As a Lead Line Cook, you will work alongside our talented chefs, preparing and presenting exquisite dishes that will tantalize the taste buds of our discerning clientele.
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Were currently looking for a standout Sushi Cook. Passionate about food and a minimum of 3-5 years of experience in upscale Sushi restaurant. Were currently looking for a standout Sushi Cook.
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Restock, clean and maintain cook station items throughout the shift. Set up cook stations. Benefits designed for your holistic wellness: Medical, dental, vision, and wellness programs (eligibility based on hours worked.
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The role of a line cook is to prepare culinary delights for our guests and owners. The line cook is responsible for the daily preparation of food items in. Previous prep or line cook experience.
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Reasons to join our team: Growth opportunities Competitive pay Paid time off Health, dental and vision insurance Free meal while working Immediately hiring Line cooks A Day In The Life As a Prep Cook, you will be trained in preparing top-quality food in our open kitchens.
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Florida Memorial University is seeking a skilled and reliable Line Cook to join our dynamic Dining Services team. As a Line Cook, you will play a crucial role in preparing and cooking delicious and nutritious meals for the college community.
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Whether you’re flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook, you’ll make sure our guests leave full and happy every time.
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Title: line cook Company: Foreign Domestic in North Miami Beach, FL
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