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This 156-all suite hotel is located directly on Jacksonville Beach and next door to the Jacksonville Beach Fishing Pier. This custom designed hotel with breath taking views, along with an oceanfront restaurant and bar is the perfect blend of elegance and style.
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Activities & ResponsibilitiesPrimaryPromote, work, and act in a manner consistent with the mission of Legacy Restaurant and its affiliates to include Mellow Mushroom, Burrito Gallery and The French Pantry: To provide a unique and extraordinary experience to all in a manner that earns loyalty from guests and team members.
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Key Responsibilities Train, monitor, and reinforce food safety procedures to crew members Act as Cash Manager as needed, including setting up cash register(s) at open and verifying cash at close Perform walk-thru to ensure restaurant is ready to open/close and/or rush-ready Work with Restaurant Management team to train, develop and communicate with crew members and Team Trainers through team huddles, manager meetings, etc.
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Established group, hot spot restaurant in Jacksonville area - high energy casual is looking for a strong practical experience Chef to run the day-to-day operations. The Chef is responsible for all culinary activities for the restaurant.
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The People Department Manager's responsibilities may include making sure the restaurant hires qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals.
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As a Line Cook, you’ll help to provide each customer with an AUS-SOME dining experience in the restaurant, through your passion and commitment to prepare Outback food at its best. Compensation Range: Varies by Location - Bloomin’ Brands, Inc. is an equal opportunity employer.
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3 years of management experience in grocery retail, restaurant, baking, and/or culinary experience. As the Bakery Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to detail.
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Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more.
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The Restaurant Supervisor will help oversee and manage the daily operations of the restaurant. Oversee restaurant set-up, including table arrangement, cleanliness, and overall aesthetics.
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Restaurant Medure is an award-winning fine dining restaurant located in Ponte Vedra featuring global cuisine with a local influence with a fusion of classic and modern in a relaxed yet refined atmosphere.
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The Restaurant General Manager and the Assistant Unit Manager both play a key role in the operation of the restaurants, and have accountability for directing the daily operations of the of the restaurant, and ensuring compliance with company standards in all areas of operations.
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Discounts both inside and outside of Darden Restaurant walls – cellphones, hotels and more! Assisting in maintaining a clean restaurant. Competitive pay, every week. Discounts both inside and outside of Darden Restaurant walls – cellphones, hotels and more.
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Online surveys are a great way to earn extra income as a side gig/hustle, part-time job or even as a full time job. There is absolutely no experience required, just your honest opinions! Get paid by: Check, Venmo, Paypal, and/or Giftcards.
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Required Knowledge, Skills, and Abilities: Marketing techniques Restaurant Operations Financial Acumen Organizational skills Good communication and facilitation skills to multiple audiences Computer skills Excellent conflict resolution skills Driving skills Excellent leadership and management Demonstrates the ability to quickly develop positive working relationships.
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Dash is a quick-service restaurant/deli inside Daily's convenience stores. Quick Service Restaurant (QSR), Cook, Retail, Customer Service, Personnel Management, Inventory Control. This team member assists the Kitchen Manager in all operations of the restaurant.
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restaurant job in Neptune Beach, FL
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