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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Dietary Aides at The Glenview at Pelican Bay provide assistance in all food functions. We are currently considering candidates for a hospitality focused Dietary Aide. Candidates must have a desire to join a great team dedicated to providing outstanding and superior hospitality.
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The Cook reports to the Dining Services Director. Full-time benefits include: PTO (Paid Time Off) Daily Pay Holiday Pay Health/Dental Insurance 401K Life Insurance Short and long-term disability Referral Bonuses Tuition Reimbursement Employee Assistance Program Summary of Duties of the Cook The primary responsibility of the Cook is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature.
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While performing the duties of this role, the line cook is regularly required to stand; walk; use hands and fingers to handle, feel, or carry objects, product, or controls; and talk or hear. The line cook must occasionally lift and/or move up to 15 pounds.
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Established in 1989, Shula’s Steak House started with one goal in mind – to carry on the legacy of Coach Don Shula, one of the greatest coaches in NFL history.
$18 - $20 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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Cook Overview Voted by Newsweek in 2024 as one of America's Greatest Workplaces for DiversityNo late nights! You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
$16.14 - $20.18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Location:Siena Lakes by Erickson Senior LivingSiena Lakes is a vibrant new continuing care retirement community located in North Naples.
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You are the bread and honey butter of what makes Cheddar's, Cheddar's.
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Please click to review our Applicant Privacy Policy.
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Our Prep Cooks put their heart into ensuring that the highest standards of food quality and ingredients go into every dish for our Guests' enjoyment.
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For this position, pay will be variable by location - See additional job details and benefits below Our Line Cooks make all the magic possible.
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Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect.
$17 - $22.25 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Work In a Team-oriented, High-volume, Fast-paced, Guest-centric Environment To Provide Guests With a Fresh Dining Experience That Celebrates Living Well By
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Come join the Carrabbas family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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Title: dietary cook Company: Claremont Nursing Rehabilitation Center in Naples, FL
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