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Two (2) to three (3) years of restaurant management experience or one year as a Benihana. Ensure all restaurant staff & management team members have necessary tools to perform.
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Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience , or equivalent relatable experience.
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The AGM will be responsible for managing and leading daily operations of MILA. In the absence of the General Manager, the AGM will act as interim GM. Oversight of management and employee development, inventory management, supply purchases, and guest satisfaction are top priorities.
Full-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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Respond to incidents, including emergencies at the property, and record data on incidents for building and Titan Security management. 1 year experience as a security officer or in a customer service, retail, hotel, or restaurant position.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Assist growing team with all administrative tasks including coordination of internal calls, scheduling and management of recurring meetings, document execution, restaurant reservations, maintaining comprehensive and accurate records, printing and binding presentations, submitting business card orders, event planning and execution and ad hoc administrative projects and tasks.
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Hillstone’s summer internship is designed for rising seniors with a serious interest in pursuing a career in restaurant management or culinary management. Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in vibrant cities across the country.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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5+ Years in Restaurant/Hotel/Cruise Line Management with focus on Bar. 5+ Years in Restaurant/Hotel/Cruise Line Management with focus on Bar. It is the policy of the Company to ensure equal employment and promotion opportunities to qualified candidates without discrimination or harassment on the basis of race, color, religion, sex, age, national origin, disability, sexual orientation, sexuality, gender identity or expression, marital status, or any other characteristic protected by law.
Full-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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At least 2+ years of full-service, high-volume restaurant management experience. Utilizes leadership skills and motivates employees to ensure cost control and labor management. Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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An associate’s degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred.
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Minimum of 5 years previous luxury restaurant, hotel or hospitality Human Resources management experience as an HR Manager, HR Generalist or HR Business Partner. Supports venue management with coaching/counseling conversations and issuing progressive discipline paperwork.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Communicate with management regarding special orders, cake orders, special requests, and VIP requests. Oversee daily restaurant reservations and pre-assigns seating when necessary. The Host is a key and important position for the success of the guest experience and restaurant.
Full-timeExpandApply NowActive JobUpdated 28 days ago - UpvoteDownvoteShare Job
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1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR) Building sales and profits by promoting Guest satisfaction and managing restaurant operations.
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Proof of cook apprenticeship completion or equivalent training, and three years of Sushi Cook experience in a four- or five-star hotel, restaurant, or high-volume food service facility specializing in high-quality sushi production in a buffet setting or a Japanese or Asian restaurant are required for this position.
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We offer great job opportunities in restaurant management, culinary arts, food sales, and in-store Starbucks locations. We offer great job opportunities in restaurant management, culinary arts, food sales, and in-store Starbucks locations.
Part-timeExpandApply NowActive JobUpdated 28 days ago - UpvoteDownvoteShare Job
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Marion Miami, the iconic dinner party venue, has been standing as the paragon of excellence in the dynamic restaurant scene of the city. Mr. Hospitality Miami, the distinguished hospitality management group curates unique European-inspired venues in the vibrant cities of Miami and Miami Beach, Florida.
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restaurant management jobs in Miami, FL
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