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Ensure prep items are always available on the cook line and restock as needed. Are you able to work with prep tools and have safe knife handling skills? Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas.
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The Line Cook position is responsible for preparing, producing, plating and garnishing all menu items. In this position, your principal goal will be to prepare high-quality meals that meet the Executive Chef's exacting standards and be responsible for setting up the prep station, stocking inventory, and maintaining sanitation standards.
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A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. Prep Cooks are also responsible for food storage and ensuring the correct ingredients are readily available for our culinary team.
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Produce and present freshly prepared products according to company and Health Department standards by following recipes or build sheets
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REPORTS TO: Sous Chef KEY RELATIONSHIPS: Kitchen Staff, Stewarding Staff, F&B Staff Job Description: Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with departmental quality standards, recipes and plating guide specifications.
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The Prep Cook is also responsible for knowing the food hierarchy in the storage of products in the walk-in cooler and walk-in freezer, and also keeping the dry storage organized. The Prep Cook is committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and prepares food with proper safety equipment, tools and recipe specs with further direction from Management.
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Review status of work and follow-up actions required with the Head Cook before leaving. Inform Head Cook of any excess items that can be used in daily specials or elsewhere. Clean up and wipe down food prep areas, reach-ins/walk-ins, and shelves.
$15 - $22 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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May prep and prepare pickles, mac and cheese, and other items Grill Station. Butter and grill buns to spec; season and grill chicken to spec; and ensure high quality of all items being prepared Sauce Prep.
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We are currently hiring Back of House Restaurant Positions in all of our South Beach Locations We have Full-time & Part-time positions available within our two South Beach locations: South Beach - Collins Ave We are currently interviewing for all positions including PORTER SOUS CHEF PREP COOK LINE COOK (PM SHIFT) EXPEDITOR We offer Health, dental benefits, and a 401k plan.
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Beginning with an Eric Clapton guitar, Hard Rock owns the world's most valuable collection of music memorabilia, which is displayed at its locations around the globe.
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The Grill Cook I assist the senior chefs to ensure maximum guest satisfaction by ensuring quality of food and products are prepared and presented as directed by the Executive Chef. Ability to perform cutting skills on work surfaces, topped with cutting boards, 3 to 4 feet in height (banquet kitchen, prep kitchen, bake shop, etc.
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Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Must have experience and proficiency with cooking including garde manger, saute station, fry station, and grill station.
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We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
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Adhere to prep list assigned by Chef. Cut or slice meat, poultry, and seafood to prepare for cooking. Be physically active for long periods without getting tired or out of breath. Focus on one source of sound and ignore others.
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Complete your prep list, efficiently run your station during the shift, follow all specs, and stock food as needed. Someone who loves to cook and has an eye for detail when it comes to consistency.
$15 - $19 an hourPart-timeExpandApply NowActive JobUpdated Yesterday
prep cook jobs in Miami, FL
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