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Minimum of 2 years of experience as a Bartender in a high-volume bar or restaurant setting. Prepare and serve a variety of alcoholic and non-alcoholic beverages to guests, following company recipes and standards onboard the cruise ship.
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The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as regulated by state and federal age requirements and coordinating lounge/bar activities.
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Minimum of 2+ years experience as a Bartender in a similar caliber establishment. - Mobility and manual dexterity appropriate to staff in the Bartender position. The Bartender is responsibility for preparing and serving beverages (and food as applicable) to guests either directly or through serving staff, following all standard operating procedures and recipes.
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3 years of experience as a Bartender. Able to remain standing and active for an 8-12 hour shift. Practices teamwork during all shifts and supports both FOH and BOH priorities. Maintains supplies, fresh ice, garnish containers, juices, liquor, beer and wine stock.
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The Bartender is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction. This job description is a summary of duties, which you as a Bartender are expected to perform in your normal course of work.
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Whether creating a legendary island cocktail, offering a quick pour or guiding Guests through our diverse food and beverage menu, the Bartender will put them in a carefree state of mind. Serving fresh, delicious Caribbean inspired food and refreshing tropical drinks.
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As a Bartender, you help set the standards by which our restaurant is judged in your personal appearance, your disposition, and your attitude towards the guest. A good Bartender needs to always have a positive attitude and be able to maintain that attitude in any situation.
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Customer service, Food handling, bartender, server, cashier, stocker, demonstrator, brand ambassador, or brand advocate experience is beneficial but not required. Customer service, Food handling, bartender, server, cashier, stocker, demonstrator, brand ambassador, or brand advocate experience is beneficial but not required.
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We are currently seeking experienced Fine Dining Bartender candidates who will dedicate themselves to this purpose in joining our exceptional team of professionals. If you are that bartender, come make great money and enjoy the very best work experience of your life.
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We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.
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Summary: The bartender is a team member classified based on individual theatre needs, and/or employee availability, as either variable hour, part-time fixed, part-time regular or a full-time hourly employee whose main responsibility is to provide exceptional products with fast and friendly service in a clean environment.
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bartender job in Miami, FL
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