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The luxurious oceanfront environment combines the Asian traditions of simplicity and elegance with the Art Deco history of South Beach to create an intimate, private world coveted by discerning travelers.
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Leads NRO strategy and oversees daily restaurant operations and enforces Raising Canes policies and standards. The future for Raising Canes is growth focused and were on the path to being one of the top ten restaurant companies in the United States.
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Four Seasons Hotel Miami is looking fora Pool and Restaurant Host/ess who shares a passion for excellence and who infuses enthusiasm into everything they do. Answer telephones according to Four Seasons' standards, taking reservations or providing information about the restaurant or other hotel services.
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Additional Information Guest Service Support Expert for fine-dining restaurant, ABH. Free parking, excellent benefits. Location The Ritz-Carlton Bal Harbour Miami, 10295 Collins Avenue, Bal Harbour, Florida, United States.
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In keeping with the companys heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
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The Food & Beverage Manager supervises daily restaurant operations and assists with menu planning, maintains sanitation standards, and assists servers and hosts on the floor during peak meal periods.
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We're searching for a food prep cook who will work with our head cook/chef to prep a variety of foods, and stock food stations with ingredients and condiments.
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Were currently in search of a Food & Beverage Manager for our Habitat restaurant who shares these values and will champion them at 1 Hotel South Beach. Were currently in search of a Food & Beverage Manager for our Habitat restaurant who shares these values and will champion them at 1 Hotel South Beach.
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Hillstone's summer internship is designed for rising seniors with a serious interest in pursuing a career in restaurant management or culinary management. Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in vibrant cities across the country.
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Serving as the most senior manager within the property management team, the General Manager oversees a team comprising the Assistant General Manager, Bar Manager, Head Chef, Retail Manager, Dining Room Supervisor, Restaurant Managers, and Entertainment Teams.
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Join this leading Michelin rated restaurant group, with a world renowned chef, as the Chef de Cuisine, responsible for overseeing all culinary operations of this fine dining restaurant, complete with excellent benefits, salary, and career growth opportunity.
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This job posting contains some general information about what it is like to work in a Dennys restaurant, but is not a complete job description. People who work in a Dennys restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of the job.
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Mr. Hospitality is a fully integrated hospitality management group that conceptualizes, owns and operates restaurants and nightlife destinations.
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As a Restaurant Shift Leader at MOD you have the opportunity to build your leadership skills and style. Minimum of 1 year of customer service or restaurant experience. Please reach out to your GM if you are under 18 years old to determine if this applies to you.
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The Restaurant Manager will be responsible to assist the General Manager in directing, coordinating, and administering Food & Beverage service operations to ensure profitability, quality standards and services, and guest satisfaction.
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Title: restaurant Company: Gecko Hospitality Daymart Mgt in Miami Beach, FL
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