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2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area.
$24.52 - $29.81 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Responsibile for dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Coordinates banquet plating and food running with Banquet Chef and Banquet Maitre'd.
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Additional duties of the Youth Care Specialist include providing a supportive environment for the teens, responsibility for daily security and maintenance of facility, assignment and supervision of client chores program, and preparation of meals as evaluated by the food program.
$17.82 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Qualifications Bachelor’s degree required or master’s degree preferred in Food Service Minimum Four years’ experience as a Hospital Food Service Director. Computer experience, Kronos, US Food order entry.
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Specialty dues Master accounts with online publishers: Sage, Wiley, Elsevier LGBTQIA+ support with FOLX HEALTHCARE (if UMR enrolled) Sword Digital Musculoskeletal & Physical Therapy Program (if UMR enrolled) Referral Bonus Program DailyPay on Demand Sarasota is home to lovely white sand beaches and known for its food, culture, and shopping.
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GENERAL PURPOSE OF THE JOBThis job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards & discipline that produce 100% Food Quality, Sanitation & Safety.
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Overview of Responsibilities As the Assistant Meat & Seafood Manager – you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams in our store Assist the Meat & Seafood Manager in managing and merchandising the department for maximum productivity and profit Responsible for ordering and inventory controls, product quality, and supervision of the Meat & Seafood team.
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As a Dietary Cook (aka, Food and Nutrition Cook) at Braden River, you will be responsible for preparing palatable, nourishing, and well-balanced meals to meet the daily nutritional and special dietary needs for patients and residents in a skilled nursing center.
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Job SummaryAs a Sous Chef I, you are responsible for assisting with the overall success of the food program and leading all aspects of culinary functions at a senior living facility in Sarasota, FL.The position entails assisting in all phases of planning, ordering, inventory, and food preparation.
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We offer Trupanion pet insurance and discounts to our associates for pet treatments, procedures, and food. We offer Trupanion pet insurance and discounts to our associates for pet treatments, procedures, and food.
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We have immense pride in our food which is why we don’t subscribe to the old BOH versus FOH management structure. We’re not just talking great customer service or amazing food (although customers and food are also high on our list.
Up to $65,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Dietary Cook Responsibilities: · Cleans, cuts, prepares, and cooks meat, fish, or poultry to a safe temperature· Prepares food on large scale and cooks various items according to menus, special dietary or nutritional requirements, or numbers of portions to be served· Bakes breads, rolls, and pastries· Ensures proper portion control guidelines are used for all food preparation.
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The primary responsibility of this position will be to work in our Azinger Compassion Center food warehouse area, to help organize, stock, and select food items, and package food orders for community clients.
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Resort amenities include a 20,000 square foot spa, 17,00 square feet of indoor meeting space and a wide range of food and beverage offerings including three restaurants and multiple bar venues.
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Community Involvement Be an essential part of our core purposeto improve the well-being of all aging adults and our entire community through our Be a Santa to a Senior program, our Meals on Wheels Food Drive activity sponsorships and even teaching Tai Chi to seniors.
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food runner din tai fung jobs Title: cashier in Longboat Key, FL
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