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Communicates critical information to the Bar/Lounge staff regarding each event. Responsible for bar/lounge daily shift operations and supervision of staff. Ensures compliance with all Bar/Lounge policies, standards and procedures.
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The Savor F&B team has a need for a dynamic and experienced Bar Manager, to grow with the facility, with responsibilities for operations including Banquets, Retail/Concessions & Bars. Position - Bar Manager.
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The stunning Hilton Fort Lauderdale Beach Resort is looking for a Lobby Bar server to join their Food & Beverage team! This sunny 374-unit all-suite resort faces the waterfront and is just three miles from Las Olas Boulevard's vibrant restaurants and shops and a short ride from Fort Lauderdale Airport.
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Set the bar up for service, including icing the bars and fruit delivery. The Bar Back assists the Bartenders in delivering exceptional service to bar patrons. Maintain proper parts within the bar, meaning correct alcohol brand, correct size beer etc.
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About Seminole Hard Rock Hotel & Casino Hollywood
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Restaurant and Bar Operations to join our Pier Sixty-Six Resort opening team! The lush 32-acre waterfront enclave will be home to the extraordinary luxury resort hosting 325 guest rooms, suites and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options and a waterfront promenade with retail and dining.
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BE THE MARLIN BAR GUIDECreate a relaxed destination - Embrace, articulate, and reflect the Tommy Bahama culture. SET THE COURSEThe Marlin Bar is a relaxed refuge, where our guest can unwind with a cocktail, light fare, and simultaneously enjoy some retail therapy.
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YOT Bar & Kitchen, led by Proprietor Mike Linder, is a celebrated waterfront dining experience situated within the Lauderdale Marine Center. Embrace the art of mixology at YOT Bar & Kitchen as a Bartender, where you'll craft exceptional cocktails and provide top-notch beverage service to our guests.
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As the bartenders’ extra set of hands, your job as bar-back is to support anything and everything behind the bar. Key Responsibilities:・ Open & close bar, including set up of stations・ Wash & stock glassware・ Assist with bar prep and stock wells・ Restock and replenish liquor, garnishes, and bar supplies・ Change beer kegs・ Empty trash and refill ice wellsScratch kitchen with locally sourced foods, hand-crafted cocktails, 70+ wines.
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Customers come to us for fashion, value and celebration.
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LIVE THE ISLAND LIFEIn 2016, we launched our first Marlin Bar in Coconut Point, Florida as a laid back space where locals and travelers could gather casually over food and drink. BE THE MARLIN BAR GUIDECreate a relaxed destination - Genuinely greet all guests with a friendly smile and personalized offer to help with their food and beverage experience and respond to questions with respect to retail as well.
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Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more-using nothing but real ingredients in every single order. Salad and Sandwich Maker.
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Position Overview:With limited supervision, the Service/Bar Manager is responsible for the daily operations of the front of house functions in a restaurant, including appearance, guest experience, leadership of team members, scheduling of front of house positions, and effective communication with General Manager.
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South Bar & Kitchen is a contemporary Southern American concept with a heavy Louisiana influence, infusing Cajun and Creole flavors in a tantalizing way. If you have a passion for hospitality and enjoy making people feel at home, we invite you to become part of our welcoming team at South Bar & Kitchen.
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Customers come to us for fashion, value and celebration.
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Title: salad bar Company: Citarella in Fort Lauderdale, FL
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