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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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WHAT YOU WILL DO: The Cook will prepare meals for the children assigned to our Unaccompanied Children Program in accordance with health and dietary requirements. Our programs span a broad human service spectrum, from behavioral and mental health, child welfare and adoption, family support, job and employment transition, housing, food, transportation or home care assistance for the elderly.
$17.81 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience. Previous Cook / Kitchen / Professional Culinary experience strongly preferred Must be eligible to work in the US If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you.
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Newly hired cooks will train in a specific station based on their comfort level & innate skill.
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In absence of the Dietary Manager, the Dietary Aide is accountable to the Cook. Looking for a candidate that has some cooking experience or willing to learn to be able to do both positions. · Provide assistance to the cook in the preparation and service of meals.
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About You Prior experience as a Cook. Working knowledge of broiler, pantry, and sauté stations. Job Summary The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests.
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Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills.
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Location JW Marriott Clearwater Beach Resort & Spa, 691 S Gulfview Blvd, Clearwater Beach, Florida, United States VIEW ON MAP
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Combining quality and bold FLAVOR starts with our Line Cooks.
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Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
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Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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We are a family brand owned company with over 40+ years of experience in the business and we are looking for new team members who have a passion for cooking.
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You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.
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Seeking experienced line and prep cooks with enthusiasm for preparing amazing food.
$17 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today
wok cook jobs in Dunedin, FL
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