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A recipient of hundreds of local "Best Breakfast" and "Best Brunch" accolades, First Watch's chef-driven menu includes elevated executions of classic favorites along with First Watch specialties such as the protein-packed Quinoa Power Bowl®, Farm Stand Breakfast Tacos, Avocado Toast, Chickichanga, Morning Meditation (juiced in-house daily), Spiked Lavender Lemonade and its signature Million Dollar Bacon.
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A recipient of hundreds of local "Best Breakfast" and "Best Brunch" accolades, First Watch's chef-driven menu includes elevated executions of classic favorites along with specialties such as the Quinoa Power Bowl®, Farm Stand Breakfast Tacos, Avocado Toast, Chickichanga, Morning Meditation (juiced in-house daily), Spiked Lavender Lemonade and its signature Million Dollar Bacon.
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In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. Who We Are First Watch is an award-winning Daytime Dining concept serving made-to-order breakfast, brunch and lunch using fresh ingredients.
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I.E., Terraform, Ansible, Chef, GitLab using one or more programming languages [I.E., Python, Perl, etc] on bare metal and virtual environments [I.E., AWS, OpenStack, Proxmox, Azure] I.E., Terraform, Ansible, Chef, GitLab using one or more programming languages [I.E., Python, Perl, etc] on bare metal and virtual environments [I.E., AWS, OpenStack, Proxmox, Azure.
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Morgan Ruiz Cath, EP, IR, OR RN, CVOR, CST Sen. Account Executive Soliant Health Direct: 770-776-2092 Morgan. Cardiovascular Operating Room Technologist (CVOR Tech) Assignment in Boca Raton, FL Boca Raton, Florida Situated along the stunning coastline of South Florida, Boca Raton offers a perfect blend of luxury, sophistication, and natural beauty.
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The Chef Instructor, Savory contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results.
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Provides executive oversight of hospitalist clinical services and contracted physician services and provides direction and partnership with leaders, including but not limited to Performance Improvement Directors, CEO, CNO, and Medical Staff Leaders, to operationalize quality and patient safety strategies and ongoing performance improvement plans for clinical and patient care services.
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RDavis@praesumhealthcare.com Executive Recruiter, Ray. Executive Director of Medically Assisted Treatment – Southeast. The Executive Director of MAT – SE US will be responsible to lead all operations in outpatient MAT facilities located in Georgia and Florida.
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Jane Englebright, PhD, RN CENP, FAAN Senior Vice President and Chief Nursing Executive If you find this opportunity compelling, we encourage you to apply for our Medical Assistant opening. Job Summary and QualificationsSeeking a Clinical Medical Assistant like you who provides expertise and to be a champion of patient care.
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The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant. The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.
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Interfaces regularly with high level clientele, including but not limited to: C-suite executives, property owners, co-op/condo boards, attorneys, building managers, developers, government officials, etc.
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Summary of Position:Works with Executive Chef and other culinary team members, a sous chef must possess the ability to quickly and authoritatively delegate job tasks to the staff.
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This role will also manage vendor/partner relationships alongside the Senior Sales Executive and Field Directors and Managers. Providing regular updates and status reports to executive leadership and stakeholders, highlight progress, issues, risks, and key milestones.
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Member of the community leadership team; assists the Executive Director with initiatives to improve customer service and financial outcomes. Lifespace Communities headquartered in West Des Moines, Iowa and Dallas, Texas, is one of the nation's largest Senior Living providers of non-profit retirement communities.
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Job Summary We are seeking a fine dining Executive Sous Chef to join the team for a new restaurant opening with an established and stable group. The ideal Chef is experienced with Italian cuisine, seafood, steaks, and chops and has a passion for excellent food and presentation.
$95,000 - $100,000Full-timeExpandApply NowActive JobUpdated 5 days ago
executive chef jobs Company: State Street in Delray Beach, FL
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