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As a Restaurant Operations Manager, you will be eligible for quarterly bonus payment based on restaurant's performance. Knows the restaurant sales and traffic goals and works to exceed them.
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For more information about this position, please contact the restaurant and ask for a manager. If you are an entrepreneur who wants to be responsible for running your own restaurant, apply to be a Managing Partner today.
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Cracker Barrel values internal development- whether you want to become an Employee Training Coordinator, a Shift Leader, a Restaurant or Retail Manager, or come join us at our Home Office in Lebanon, TN to work in corporate support for our stores; we are committed to helping you reach your personal career goals.
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Internal: District Sales Manager, Regional Sales Manager, VP of Local Sales, Accounting/Credit Department, Merchandising and Marketing, Operations, and Customer Contact. Foodservice industry/culinary/restaurant management/hospitality experience preferred.
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As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward.
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Whether you see yourself in sales, business development, customer service, retail management, or operations, as a manager in training, you can count on a career path with a clear beginning and an open end that’s full of opportunities.
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ACCOUNTABILITIES Reports to General Manager/Operating Partner and Assistant Manager for his or her restaurant. Work with hot, cold and hazardous restaurant equipment. Ability to perform all functions at the restaurant level as well as delivering caterings as needed.
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Restaurant Manager (Restaurant Management) As a Restaurant Manager, you will be responsible for helping to lead and. In the Restaurant Manager role, you must be self-motivated, positive.
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What you bring to the table:Minimum 1 year of experience as General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick serve restaurant (QSR.
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Brewing Brand is currently hiring for a RESTAURANT MANAGER to join our Dunkin' network! A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant.
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The People Department Manager's responsibilities may include making sure the restaurant hires qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals.
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Neighborhood Restaurant Partners (NRP) is the fourth largest franchise for Applebee’s Neighborhood Grill & Bar operating over 110 restaurants in Florida, Georgia & Texas. Major medical health insurance, dental and vision Company paid life insurance 401k plan Closed on Thanksgiving and Christmas Great corporate discounts (Apple, Carnival, Sprint, Dell, AMC, just to name a few.
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Must have 6 months cumulative experience or involvement in any of the following: Sales & Customer Service: commission sales, retail, serving/restaurant/bar, or hospitality industry Leadership: military, athletics/team activities, or community, social, or academic organizations.
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Benefits: Competitive Benefits Package Requirements: We’re looking for restaurant pros with 2+ years of restaurant management experience preferred A college degree is not required but can be useful Interest in self improvement and professional growth Focus on operational integrity and consistently exceeding guests’ expectations Customer service oriented and team development mindset.
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The Restaurant Manager is passionate about providing Guests with the best experience possible. We are seeking a Restaurant Manager to lead our team! Weekly schedules posted in a restaurant by EOD Thursday once approved by DM.
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restaurant manager jobs in Daytona Beach, FL
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