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Line Cooks at Fabio Trabocchi Restaurants provide culinary skills at the highest quality standard. From our Michelin starred fine dining flagship, Fiola, to the neighborhood pasta house, Sfoglina, (which Fiolina is inspired by) we are driven by high quality, high value work that makes a difference for the guest experience and making every guest feel special upon every visit.
Full-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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LINE COOK Matchbox New Restaurant Opening. We are a restaurant group based in Reston, Virginia, called Thompson Hospitality. May be exposed to allergens such as nuts, seeds, soy, shellfish, and dairy.
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As a community partner of Broward Partnership for the Homeless, we are seeking an experienced Line Cook to join our mission in serving the vulnerable population of Broward County at their Central location in Fort Lauderdale.
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Maintaining a clean and organized kitchen, line, expo, dish room and back dock. Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations.
$18 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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As a member of Huey Magoo's restaurant operating team, the Line Cook/Prep Cook is responsible for the preparation of food items, quality assurance, proper presentation, cleaning and proper sanitation of the kitchen, and ensuring fast, efficient service according to company standards.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook is responsible for preparing foods to be served to guests throughout the venue.
$24 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Our Product Line Lead will manage a team of 4 Product Line Representatives responsible for creating, tracking, and monitoring all activities related to gas turbine engine products. Our Product Line Lead will manage a team of 4 Product Line Representatives responsible for creating, tracking, and monitoring all activities related to gas turbine engine products.
Full-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Waterstone Resort & Marina is seeking a dynamic, service-oriented Part-Time Line Cook to join our team! Waterstone Resort has a very popular restaurant open to the public, Sea Spray, serving breakfast, lunch and dinner, and a new Signature Japanese restaurant opening in the near future as well as a robust event/catering/banquet business.
Part-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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JOB TITLE: Line Cook - TEMP. Consistently placing a high priority on worship and your personal prayer life. This is a requirement for all Food Services staff to work Easter, Mother’s Day, Kids Conf, YE, Back to School Preview Day, COP, Christmas and New Year’s Eve.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Assist in the cleaning of line room, front lobby, outside walkway, coffee area, fuel trucks, etc. Assist other line service personnel to ensure customer's requests have been carried out quickly.
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Midtown is looking for a talented Line Cook to enhance our stellar restaurant experience. Our line cook team is on time and ready to deliver our best work. Our Line Cooks are the artists and heart of our restaurants.
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Present category strategy, designs, prototype concepts and product samples to key retailers, adoption meetings and internal stakeholders in order to develop and refine new product line offerings.
Full-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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The Takeout / To Go Restaurant Line Cook, Wok Cook or Station Chef accommodates Guest's needs by preparing food according to established recipes and procedures, as well as following safety and sanitation guidelines for to go, takeout, delivery, curbside pick-up, and catering orders.
$20.5 an hourExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
Full-timeExpandApply NowActive JobUpdated 1 month ago
Title: line Company: Catta Verdera Country Club in Coconut Creek, FL
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