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The culinary team at Clearwater Marine Aquarium is seeking additional Prep Cooks to help facilitate events and to provide culinary support in the kitchen. Prep Cooks are primarily responsible for mass food production, kitchen cleanliness, and assisting the executive chef and culinary leadership as directed.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
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Two years as cook in a large scale cooking operation, preferred. HCR ManorCare provides a range of services, including skilled nursing care, assisted living, post-acute medical and rehabilitation care, hospice care, home health care and rehabilitation therapy.
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Lake Seminole Square is recruiting for a hospitality focused Lead Cook to join our team! Experienced Lead Cook with leadership skills to manage the food production process. Lead Cook $18 per hour.
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The Cook performs a variety of routine tasks and operations to prepare, cook and serve high volume of foods from menus prepared by the Dietitian and Food Service Director using standardized recipes and following safe food handling policies.
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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Responsible to properly and safely prepare and cook food for patients and staff according to the menu and recipes provided by the Dietician and assist in recipe development. Experience: Two (2) years’ cooking experience required with prior experience as a cook in a fast past setting; experience in a healthcare facility and/or behavioral healthcare setting strongly preferred.
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WHAT YOU WILL DO: The Cook will prepare meals for the children assigned to our Unaccompanied Children Program in accordance with health and dietary requirements. Our programs span a broad human service spectrum, from behavioral and mental health, child welfare and adoption, family support, job and employment transition, housing, food, transportation or home care assistance for the elderly.
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As a Cook you prepare the meals for the residents and assist the Food Service Coordinator in managing food service functions. Cook - Memory Care - PRN - Days. Daily Pay, EAP, employee discounts with Verizon, Costco, Disney & more, employee appreciation events, uniforms and more for our PRN staff.
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You will prepares, seasons, and cook food for patients, staff, visitors, and special functions. As our Cook, you will perform a variety of tasks that facilitate the provision of food services and nutrition support to patients, employees and visitors.
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Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Location JW Marriott Clearwater Beach Resort & Spa, 691 S Gulfview Blvd, Clearwater Beach, Florida, United States VIEW ON MAP.
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Depending on business needs, the Cook may step in and cook hot meals (e.g., burgers, fries, eggs, and other hot meal items.) The Cook plays an integral role in the success of our team, our community and creating a place our residents are proud to call home.
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Ensure prep items are always available on the cook line and restock as needed. Are you able to work with prep tools and have safe knife handling skills? Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas.
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Job Title: Cook. Actively involved in creating vibrant amusement park locations, we are the force behind superior entertainment experiences and lasting success. Company Overview: Five Star Parks & Attractions, a trailblazer in the amusement and hospitality industry, is more than an industry leader; it's a dynamic workplace where joy and excellence converge.
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In the absence of the Dietary Manager, the Cook is accountable for overseeing and supporting the staff. The Cook performs designated work and cleaning routines for the Dietary Department to include preparing meals correctly and timely, supervising employee staff, and is accountable to the Dietary Manager.
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Title: prep cook Company: Burns Original Bbq in Clearwater Beach, FL
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