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The Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results.
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Drug-Free Workplace Position Summary: Assists the Executive Chef and Executive Sous Chef in all food outlets and banquet events for the club. Submits ideas for future goals, operational improvements, and personnel management to the Executive Chef.
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A recipient of hundreds of local “Best Breakfast” and “Best Brunch” accolades, First Watch's chef-driven menu includes elevated executions of classic favorites along with specialties such as the Quinoa Power Bowl®, Farm Stand Breakfast Tacos, Avocado Toast, Chickichanga, Morning Meditation, Spiked Lavender Lemonade, and its signature Million Dollar Bacon.
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Waterstone Resort Marina, A Curio Collection by Hilton property, managed by Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Chef to join our team! Work Today, Get Paid today, with Daily Pay.
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Job DescriptionWaterstone Resort & Marina, A Curio Collection by Hilton property, managed by Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Chef to join our team.
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The Hillsboro Club is looking for an Executive Sous Chef to serve as "Second-in-Command" of the kitchen and to support the culinary operations at our prestigious private club. Assists the Executive Chef with monthly inventories, pricing, cost controls, requisitioning and issuing for food production.
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Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock, and working with attention to detail to fulfill all orders within quality standards.
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Proficient in infrastructure automation (IaC) tools such as AWS CloudFormation, Ansible, or Chef. As the VP Infrastructure & Cloud Operations, you will be responsible for the strategies and operational plans to ensure the availability, scalability, performance, and security of our Cloud platform.
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Performs other duties as assigned by the Executive Chef, Sous Chefs or Sushi Chef. The Sushi Cook will assist the Sushi Chef in creating and executing a rich sushi menu including maki, nigiri, and sashimi.
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Develops practical knowledge of executive leadership, vision, strategy and execution, strategic and tactical planning, business development, CAP and TMR/ADR management, revenue and profit enhancement, regulatory compliance, organizational performance, retention improvement, interpersonal relations.
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It is essential that the new Chief Executive Officer be visible within the hospital. We are currently searching for a Chief Executive Officer to join the Acadia team and immediately assume operational responsibility for Wellness Resource Center.
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Related experience may include: District Sales Rep, National Sales Representative, Regional Sales Manager, Enterprise Sales and Marketing Rep, B2B Account Representative, Rental Sales Manager, Rental Sales Representative, Equipment Sales Rep, Profit Center Manager, Account Executive; Account Manager; Equipment Sales Engineer.
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The Senior Living Sales and Marketing Director will work closely with the Executive Director and the team ensuring that our sales and marketing process is effective both for internal and external sales.
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GENERAL SUMMARY Cinema is looking for a passionate, and flexible Assistant Kitchen Manager/Sous Chef. This position will assist the Kitchen Manager in maintaining operations by leading as an example in quality standards, sanitation, cleanliness, and training of employees in methods of cooking, preparation, plate presentation, portion, and cost control.
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REPORTING TO: Executive Chef, Sous Chef. Performs any additional tasks as requested by the Executive Chef or Sous Chef. POSITION SUMMARY: The Line Cook accurately and efficiently prepares food to the exact specifications set forth by the Executive Chef for the members and their guests by performing the following duties.
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executive chef jobs Title: dishwasher in Boca Raton, FL
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