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Service & Hospitality Lead - Tequila Education Included

hosts and hostesses restaurant lounge and coffee shop
first line supervisors of food preparation and serving workers
food service managers
uniconcepts
technical and trade schoolsbusiness schools and computer and management training
Tucson, AZ
March 20th, 2026
A vibrant hospitality establishment in Tucson, Arizona, is seeking a Service and Hospitality Manager to lead daily operations. The role involves supporting a fun and respectful environment for the staff and guests, managing service during shifts, scheduling staff, and ensuring high standards are maintained. Candidates should have strong communication skills and a passion for hospitality, and must be available for nights, weekends, and holidays. Certification in Food Handling and Title 4 is a must or must be obtained. J-18808-Ljbffr

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