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Cooking from scratch is both an art and a science, and at Cafe Rio, we take it to the next level. Cafe Rio Mexican Grill is serving up fresh opportunities! 10 weeks of initial hands on training to set you up for a successful career at Cafe Rio.
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Overview As the General Manager at Milk & Honey Cafe, you will play a pivotal role in overseeing all aspects of our cafe's operations. We are seeking an experienced and dynamic General Manager to lead our team and ensure the smooth and successful operation of our cafe.
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Minimum of 1 year experience in a Corner Bakery Cafe restaurant operations position or similar concept experience showing ability to lead and execute restaurant operations. GMs are responsible for the entire Cafe operation.
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Help with other positions in the Cafe. Attend General Manager meetings for area/market. GMs open 70% of the time, close 20% of the time and work a mid shift about 10% on average. GMs are directly involved with guest relations, supporting and contributing to company objectives and strategies, assist with opening other stores and assist their Area Director (AD) with promotions and marketing window roll-outs.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Riggs is home to the all-occasion European brasserie-inspired restaurant Café Riggs, as well as Silver Lyan – a subterranean bar from the internationally acclaimed Ryan Chetiyawardana, also known as Mr Lyan. We are seeking an experienced and dedicated Assistant General Manager to lead our dynamic team and oversee the operations of our bustling restaurant.
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Complete other appropriate work assignments as requested by The Market Manager or The Market Lead. Involve the Manager if the issue escalates. Reports To: Market Lead & Manager. Columbia is defined by the friendship, fellowship and genuine camaraderie of the membership and staff that has become known as the Spirit of Columbia.
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Each Team Manager oversees a different part of the bakery-cafe, from food cost management to drive-thru, delivery, or catering operations. As a Team Manager at Panera, you are key to the success of your bakery-cafe.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The hotel will also feature a restaurant and bar, a "Bodega" cafe and lounge, and an interior courtyard. The Senior Group Sales Manager will be responsible to represent the Arlo Brand and embrace its values and culture within each interaction.
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The Retail Manager 3 will manage the day to day operation of the full service cafe and catering areas. Sodexo MAGIC is seeking for Retail Manager 3 at Howard University Hospital in Washington DC. Howard University Hospital is a private, nonprofit institution, HUH is the nation's only teaching hospital located on the campus of a historically Black university.
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Arlo Washington DC, soon to be added to the Arlo Hotels portfolio is now seeking a dynamic Senior Group Sales Manager. At least 5 years or more of experience as a Group Sales Manager is an asset.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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The Store Manager will lead a dynamic team, ensuring excellent service and welcoming hospitality to guests of our cafe & retail market, and ensure smooth and efficient operations of online delivery orders originating from our app and website.
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Dining options consist of the Cafe du Parc, a popular French bistro with seasonal outdoor seating, traditional Afternoon Tea in Peacock Alley, the classic Round Robin Bar and Private In-Room Dining.
ExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Aramark is currently seeking a Food Service Manager to join us at the FDIC's Virgina Square Cafe located in Arlington, VA. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
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You’ll be reporting to the Regional Sales Manager East. Our sales team is broken up into 2 channels; On Premise (cafe and foodservice) and Off Premise (retail grocery). Relevant sales & business development experience within the Cafe channel.
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Our hotel features: 220 contemporary guest rooms, a 4,000 SF state of the art fitness center, as well as 3,500 SF of meeting space on the 18th floor, including an outdoor terrace with views of downtown DC. Our restaurant, Corella Cafe and Lounge, is located on the ground floor with an expansive sidewalk cafe.
ExpandApply NowActive JobUpdated 11 days ago
cafe manager jobs in Washington, DC
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