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We are urgently hiring Kitchen Team Members for all shifts, with preference to daytime shifts. Primary Responsibilities:Providing excellent foodEnsuring food safetyMaintaining the cleanliness of the kitchen and utensils/cookwareWe are looking for friendly, reliable team members who are committed to:Be true to their word and loyal to their teammates.
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The Global Specialty practice at The Hartford is seeking a data steward to work within our Data & Analytics value stream. The successful candidate will serve as the primary custodian of data quality and governance, as well as partner with the VP of Data Science & Analytics to implement a cogent data strategy.
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About Us | Culture & Employee Insights | Diversity, Equity and Inclusion | Benefits. Extensive experience in a technical data background, including with data marts, lakes and warehouses (e.g. as a data analyst, data engineer etc.
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With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis.
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Manual dexterity able to operate cutting tools and kitchen utensils. Upholding and protecting CHOPT's food quality and food safety standards in the kitchen and on the line; initiating corrective actions with employees as needed.
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The 936 bricks that make up each one of our brick ovens are the cornerstone of our kitchen and the foundation of our authentic flavor. Bertuccis is an equal opportunity employer. The 936 bricks that make up each one of our brick ovens are the cornerstone of our kitchen and the foundation of our authentic flavor.
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PM Kitchen Helper $16.00 - $16.50 per hour Resort Lifestyle Communities is accepting applications for a full-time Kitchen Helper to ensure a first-class dining experience for residents and their guests.
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In the role of Kitchen Utility Worker you will help serve meals and clear/wash dishes from residents' tables following Holiday procedures. Assist with food preparation as assigned and work as part of the Food Services team to ensure smooth, efficient, and safe operation of the kitchen.
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Also includes cleaning the dishwashing area, food- serving areas and equipment, dining room tables and chairs and vacuum and clean the dining room area. Assist in the setup of serving carts for each meal, to include preparing water carafes and distribute to each table, serve hot cereal at breakfast and bread at dinner, help serve meals to residents tables and deliver trays to residents’ rooms when necessary.
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Job Description:Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests.
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Exceed our customers' evolving expectations by preparing the freshest quality product while providing World Class customer service and a pleasant and rewarding shopping experience.
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Assist in set ups for the opening crew in the kitchen. Maintain high employment quality standards consistent with Bloomin' Brands policies. Bloomin' Brands, Inc. is an equal opportunity employer.
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Order all ingredients, supplies and beer and wine for the Square/Kitchen, and manage weekly inventory reviews. As the Kitchen Manger, you will lead, strengthen, and build the team within our department while delivering delicious food and a world class experience for our guests.
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The Culinary Manager should have experience leading a scratch kitchen and appreciation for the product. 2+ years in a leadership role as a Kitchen/Culinary Manager. Kitchen Manager Job Qualifications.
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Meal Discounts Bertuccis is an equal opportunity employer. Responsible for the preparation of appetizers, sandwiches, calzones, pizza, grilled, and pasta dishes according to Bertucci's specifications.
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Title: kitchen steward Company: Mobilize in Glastonbury, CT
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