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Quality Maestro: Ensure that each dish is cooked with the highest quality ingredients and techniques. Banquet Cook: A Culinary Artisan in a High-End Hospitality Setting. As a Banquet Cook, you will be an essential ingredient in our recipe for success.
Part-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Well, you’re probably already familiar with us – we’re the brown trucks delivering everything from diapers, dish towels and holiday gifts to college care packages and life-saving medicines. but what else do we offer to that makes being a UPS Warehouse Worker such a great opportunity.
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Installation and final connections to utilities for foodservice equipment, dish machines, gas equipment, steamers, mixers, etc., i.e.: plumbing, electrical, gas, and steam. Must be able to work outdoors on roofs, during all seasons.
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Keep a clean area at all times and practice “clean as you go”Properly communicate with team members and managers with needs in dish area. Detailed orientated to ensure every dish is cleaned and sanitized prior to guest service.
$14 - $16 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Knowledge of food safety guidelines preferredMachines, Equipment Used:- General office equipment, mixer, ovens, steamer, microwave, toaster, blender, steam tables, fryer, food processor, scales, dish washerPhysical Requirements: - Good visual acuity and ability to communicate.
$15 an hourExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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In August 2013, our dreams became reality and we were finally ready to bring the bold flavors and healthy ingredients of South Korea to Columbus, Ohio. Inspired by the traditional Korean dish bibimbap, meaning mixed rice, we sought to blend time-honored Asian flavors with classic American favorites to create a dish everyone would love.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Be familiar with all areas of the kitchen (Stretch, Topping, Expo, Appetizer/Salad station, Dish room, and Prep Station) Be familiar with all areas of the kitchen (Stretch, Topping, Expo, Appetizer/Salad station, Dish room, and Prep Station.
$16 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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From the time we opened the doors to our first location, our fresh food and quality service caught on in our community and quickly spread like wildfire. Quick learners that shine in a fast pace environment & Attention to Detail.
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Job duties include running clean dishes from the dish room to the kitchen, polishing clean silverware and glassware, and helping to reset tables. You are the liaison between the dish room and the the rest of the team.
$15 an hourExpandApply NowActive JobUpdated 3 days ago
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