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At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment.
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Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Insures that Team Members work at a pace to maintain restaurant's established speed of service guidelines.
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Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future.
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Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. It's a Great Place to Work - At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant.
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As a Back of House Team Member, you will have the opportunity to work directly with experienced Operators and Restaurant Leaders, learning first-hand from the best in the industry.
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Through the years, that restaurant prospered and led Cathy to further the success of his business. Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House.
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The Chick-fil-A team member role is a great opportunity for people of all ages and backgrounds, and no experience is necessary. They must be versatile; able to prepare remarkable meals that make someone's day and also energetically clean a mountain of dishes.
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This position is for our Back of House, which includes preparation of high quality food consistently. It was at the Dwarf House® that Truett created the Chicken Sandwich.
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Back of House Team Member - Chick-fil-AAre you looking for a delicious opportunity to join a highly skilled and motivated team? They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
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Here are some of the great benefits of working at Chick-fil-A:Flexible Hours - You probably have commitments to your family, friends, school or sports teams. Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary.
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The experiences we can provide you are an excellent stepping-stone to a successful future in the world of business. We ask you to:Be in High School, a High School Graduate, or have a GEDHave the ability to communicate effectively in English Be at least 16 years of ageBe willing and able to work a flexible scheduleHave the ability to lift and carry 10-65 lbs.
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We are currently expanding this service across many of our locations) As a team member, you are eligible to apply for (a) our Grooming Academy to become a groomer, (b) our STRIVE scholarship programs to become a veterinary assistant, technician or practice manager, and (c) canine training roles as we expand this service across our many locations.
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Here are some of the great benefits of working at Chick-fil-A. ● Flexible Hours/Closed on Sundays! It's a stepping-stone to a successful future in the world of business. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade.
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Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
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At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity.
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back of house service jobs Title: dishwasher Company: Restaurant in Enfield, Connecticut
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