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Ensure low quality food (burnt, dry) is not served to students; report issues to the Cafeteria Manager or Cafeteria Asst. Manager. Ensure team is acting with utmost respect to one another, report any potential issues to Cafeteria Manager or Cafeteria Asst. Manager.
$13 - $14.95 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Operations, Perishables, Health Wellness Home; Service Managers; Meat Department Manager or Assistant Meat Department Manager where applicable.
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Attend monthly Cafeteria Manager meetings – conducted by Food Service Director. JOB TITLE: Assistant Cafeteria Manager. Assist Manager in maintaining up to date inventory record of all food items in stock – submit to Food Service Director at the end of each month.
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Other Qualifications, Experience and Competencies: 3 years experience in Food Service Management as a Manager/Manager required. Job DescriptionSUMMARY: The Assistant Manager is responsible for assisting the General Manager in all aspects of the Food Nutrition /Dining Program for which he/she oversees.
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Key Areas of Responsibility: Act as vineyard contact person in the Vineyard Manager’s/Asst Manager absence. About the Role Under the direction of the Vineyard Manager, the Vineyard Foreman provides direct, daily supervision of Vineyard Crews and facilitates all operations for all aspects of vineyard management.
$27.4 - $32.69Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Manages the department in the absence of the department manager and assistant department manager. Manages the department in the absence of the Department Manager and Assistant Department Manager.
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Minimum Qualifications:Associate's Degree (Required)Post Baccalaureate degree in Biology, Zoology, Pathology, Medicine and one year acceptable Experience as a Pathologist Assistant, which included grossing of specimens at all complexity levels and under the direct/indirect supervision of a certified Pathologist; or two to four years related Experience and/or training; or equivalent combination of and Experience.
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As our Collision Center Estimator / Assistant Manager, you will work to ensure that repairs are estimated properly and delivered as promised, and you will work alongside our Collision Center Manager to ensure we exceed our customers' expectations.
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The Assistant Account Manager - Executive Chef is able to perform and often performs the job assignments of the dietary aide, cook, and dishwasher (see related job descriptions) and, as such, is able to operate a variety of dining services equipment.
$42,000 - $67,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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3 years’ experience in Food Service Management as a Manager/Director required. Associates degree or equivalent with concentration in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field AND at least one year of relevant school nutrition programs experience.
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Assumes supervisory duties of food service employees in absence of Department Manager or Assistant Department Manager. Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home.
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3+ years in a multi-unit management position with a leading Fast Food/QSR company. The ideal candidate will bring a wealth of QSR/Fast Food senior-level management skills, the natural ability to lead and motivate a team, and proven financial results.
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High School or equivalent, Hy-Vee food safety training. Has daily contact with customers and the general public, and vendors/suppliers in the absence of the department manager. High School or equivalent, Hy-Vee food safety training.
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Accountable and Reports to: District Store Director; Assistant Managers Operations; Perishables; Health Wellness Home, Meat Department Manager. Assistant Meat Department Manager.
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Crafts Handicraft Assistant Handicraft Director^ Food Service Kitchen Assistant Assistant Cook^ Dining Hall Steward Head Cook^ Food Service Director^ High Adventure Climbing assistant Climbing Staff^ Bikes Assistant^ Outbound Assistant^ Climbing Director.
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assistant manager asst food management jobs Company: Domino's in East-hartford, Connecticut
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