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Dierks Bentley's Whiskey Row Denver is currently looking for a Runner/Busser to join our team! Run food and drinks to tables. Necessary food and alcohol certifications. The brands under management include Dierks Bentley's Whiskey Row, El Hefe, Farm & Craft, Hand Cut, Riot House, CAKE, Cottontail Lounge / Living Room / WET Deck, Maya Dayclub / Clubhouse, The District, and SEVEN. Our mission is simple: To make every single hospitality experience better than the last.
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Subject areas may include, but are not limited to: Food Fundamentals, Food Science, Food Production and Service I, Food Production and Service II. Position SummaryThe School of Hospitality at Metropolitan State University of Denver (MSU Denver) invites applications for temporary, part-time affiliate faculty teaching positions.
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Supervises and coordinates activities for daily food service operations throughout FANS. A primary focus is to ensure timely and accurate meal services for Patient Services and compliance with HACCP/Sanitation Standards.
$18.54 - $24.57 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Education : No High School Diploma and/or No GED Required Work Experience : less than 1 year required Licenses : Knowledge, Skills and Abilities : Knowledge of food preparation techniques. We are recruiting for a Cook - Food & Nutrition Services to join our team.
$20.57 - $27.83 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Senior Project Engineer will be responsible for managing overall engineering design efforts for Design-only and/or Design-Build/EPC projects.
$145,000 - $230,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other. With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality.
$50,918.4 - $64,958.4 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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3 – 5 years restaurant management experience in National Branded Food concepts (ie: Starbucks, Qdoba, Einstein Bagels, etc), or background in large restaurant or other food concepts. Sodexo is seeking an innovative Food Retail Manager for the University of Denver in Denver, Colorado - a Showcase account in our Campus Dining.
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Well-versed in quality systems, food safety regulations, HACCP, SQF, GMPsBackground in Supplier/Co-Packer Management and Supplier AuditingQuality or Ingredient Certifications a plus (ASQ, SQF, AIB etc.
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Supervising a teamFood Handler Certification (Food Safety) - CertificationPrimary Location. Health benefits include medical, vision and dental coverage-Financial benefits include 401(k), stock purchase and company-paid life insurance-Paid time off benefits include PTO, parental leave, family care leave, bereavement, jury duty, and voting.
$26 - $34 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Project Manager will work on food service, laundry, and back of house (BOH) facilities for hospitality, healthcare, correctional, education, and other projects. Project Manager will work on food service, laundry, and back of house (BOH) facilities for hospitality, healthcare, correctional, education, and other projects.
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We are professionally committed to being your resource for all aspects of pet ownership including health and nutrition, training, grooming and the latest in general pet care.
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DUTIES AND RESPONSIBILITIES All Paradies Lagardère positions, including the Runner, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members at all times.
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The Frozen Food Clerk is responsible for keeping all store frozen cases stocked and clean during business hours. Contests and appreciation events throughout the year full of prizes, food and fun.
$18.15 - $23.6 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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You are enthusiastic and believe that great food is nothing without great hospitality. We hire primarily food runners who can grow their career quickly to server. Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people.
$10.63 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Scan and bag all guest items efficiently, accurately and in compliance with food safety standards and company best practices. As an On-Demand TM you will not be included on the posted weekly schedule, but rather will have the opportunity to create your own schedule by picking up shifts posted by leaders or other team members (via our myTime mobile scheduling app) that work best with your schedule.
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Title: food runner Company: Electric Shuffle Dallas in Denver, CO
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