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Preferentemente conocimiento básico y experiencia en carpintería plomería reparación mecánica pintura y sistemas de aire acondicionado y calefacción (HVAC). Cambiar las bombillas; Realice el mantenimiento preventivo de las habitaciones de huéspedes para incluir: reparación de vinilo pintura de retoque reparación de muebles menores calafateo de tinas reparación de azulejos etc.
$16.65 - $24.97 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Trabaje directamente con un operador de Chick-fil-A: el operador es una persona de negocios independiente, responsable del funcionamiento del restaurante, que invierte tiempo en sus empleados y les ensea importantes habilidades comerciales para el futuro.
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Recursos gratuitos de salud mental, legales y financieros. Estamos seguros de que le encantar nuestra comida, as que ofrecemos una comida gratis despus de que su entrevista haya sido completada como miembro del equipo (hasta $ 10 valor.
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Teachers at St. Vincent de Paul School enjoy a collegial and faith-filled working environment with opportunities for prayer, attending Mass & Adoration, and guiding their students in service-related activities.
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L / ella también es responsable de realizar el trabajo de manera segura y eficiente y realizar trabajos comerciales como carpintería pintura plomería etc. Capacidad de demostrar flexibilidad en respuesta al cambio y adaptación a métodos y procedimientos nuevos.
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The lead staff will manage all aspects of the food service operation to deliver high levels of camp diner satisfaction, compliance with camp standards, controlling the budget, and training staff on service standards.
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Responsible the posting and communication of the written schedules for each food service location a week ahead. Training provided within the first year of employment includes: De-escalation & Safety; Public Speaking; Mental Health First Aid; Substance Abuse & Mental Health; Human Trafficking; Trauma Informed Care; and many more.
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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Supervises: Executive Sous Chef, Banquet Sous Chef, Sous Chef, Line Cooks, Stewards/Dishwashers. Minimum 2 years experience as Sous Chef. 2 years kitchen supervisory experience with 3 years kitchen operations experience including at least 1 year in a lead cook position, and 1 year in a steward position; OR, an equivalent combination of education and experience.
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Be a key partner with the Executive Chef, Chef de Cuisine, Sous Chefs, and F+B Management team, demonstrating a united front committed to providing the best possible guest experience.
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Programa de Bienestar para AutoZoners para salud mental y física. Al tiempo que asiste a los clientes, el representante de ventas realizará las tareas diarias asignadas y seguirá cumpliendo con los procedimientos de la compañía de acuerdo con las expectativas de AutoZone al Vivir la Promesa todos los días.
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50 Eggs owns and operates the award-winning Yardbird Table & Bar, CHICA, Spring Chicken, and WAKUDA, a bold, artful collision of time and culture, traditional and modern Japanese cuisine and seductive design created by world-renowned, two-Michelin-starred Chef Tetsuya Wakuda and 50 Eggs Hospitality CEO John Kunkel.
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Private patient rooms, including Amenity Suites (larger rooms, private chef, robes, larger bathrooms, concierge service)- Artwork primarily by Colorado artists to complement the environment and create a feeling of comfort and healing.
$1,610 a weekFull-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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Private patient rooms, including Amenity Suites (larger rooms, private chef, robes, larger bathrooms, concierge service) - Artwork primarily by Colorado artists to complement the environment and create a feeling of comfort and healing Required Qualifications Years of Experience: 2.
$1,672.28 - $1,842.92 a weekFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Perform inventory and purchasing responsibilities on a daily and monthly basis, in conjunction with the Chef de Cuisine or Sous Chef. Work closely with the Chef de Cuisine to ensure proper leadership, fiscal responsibilities, training, employee retention, and maintaining a professional environment for all members of the team.
$80,000 - $90,000 a yearFull-timeExpandApply NowActive JobUpdated Today
chef de cuisine sous food service jobs Title: sous chef Company: Coolworks in Denver, CO
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