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Please note the Assistant Restaurant Manager position could fall in line with these types of positions: Kitchen Manager, Head Chef, Service Manager, Bar Manager, Hospitality Manager, Assistant General Manager, and Culinary Manager.
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Bad Daddy’s Burger Bar is on the lookout for a Badass Restaurant Manager or Kitchen Manager to join our team! · Rise up in moments where everything seems to be going crazy – an employee calls off for the day, you have a bent out of shape guest in the dining room and something in the restaurant is not working properly (yes, all of us fellow restaurant managers have been there.
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Delaware North Travel and Hospitality is searching for an Assistant Restaurant Manager to join our team at Denver Airport in Denver, Colorado. As an Assistant Restaurant Manager, you will support the General Manager in the day-to-day running of restaurant operations.
$55,000 - $59,100 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assisting Kitchen Manager with purchasing food products, overseeing correct invoicing, storage, and sealing of food products to ensure quality and freshness at all times. Our Assistant Managers (AM) can lead in both the Back of the House (BOH) and Front of the House (FOH.
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Position is responsible for the short term planning and managing the operations of the Restaurant(s), Room Service and Lounge(s). Plan and manage the Restaurant(s), Room Service and Lounge(s) in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals.
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Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant Manager plays a major role in ensuring the store is in exceptional order and that all employees are performing duties properly and efficiently.
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Restaurant Assistant Manager. Our ideal Restaurant Manager will have experience leading a team and managing the daily operation of a restaurant, maintaining the standard of work from Team Members as well as onboarding and hiring new team members.
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1-2 years experience in the food service industry, preferably in a management capacity in a high volume restaurant with diversified menu offering. In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning.
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We are looking for someone to join our growing concept as an Assistant Manager. This position is the face of our restaurant and needs to be a polished leader with an enthusiastic personality.
$60,000 - $64,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Were hiring immediately for an amazing restaurant Assistant General Manager to join us in this fun, exciting, and challenging opportunity in restaurant management. We are looking for a restaurant assistant general manager who will continue to help us bring goodness to life from random acts of kindness to taking care of our guests.
$44,000 - $54,000 a yearFull-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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Manage dining room experience as needed when Restaurant Manager is not available, and functionality during resident meal service, ensuring each meal service runs smoothly in the dining room.
$48,000 - $54,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Investigate and resolve complaints concerning food quality and service, responding to guests and General Manager with a resolution within 24 hours. Bachelor of Science degree in hotel/restaurant management is desirable.
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The ideal candidate for this Assistant General Manager position will have experience leading a team and managing the daily operation of a fine dining restaurant. The ideal candidate for this Assistant General Manager position will have experience leading a team and managing the daily operation of a fine dining restaurant.
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