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Event servers are responsible for food and drink service at hotel banquet functions. Other duties include general banquet preparation, room refreshes, and maintaining a sanitary environment.
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Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.
$15.42 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The In Room Dining Server will check completed kitchen orders with the order taker or guest's original order and transport items to the guestroom in a timely manner to ensure proper food quality.
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The server is responsible for providing the guest with a positive dining experience through. All server expectations as. Nestled at the base of Vail Mountain, along the banks of Gore Creek, Grand Hyatt Vail is located in the heart of Vail Valley within the Cascade Village neighborhood.
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Coordinate setup and service of banquet functions with kitchen staff for both buffets and plated service. Responsible for entering billing information into Delphi, creating banquet checks, ringing checks into the Point Of Sale system, and getting checks signed by the authorized signer for the group.
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Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.
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The banquet server is responsible for the completion of all side work that is assigned by the captain. Work closely with the Banquet Captain in turning rooms and providing assistance in setting functions as needed.
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In Room Dining ServerAbout the role:The In Room Dining Server serves guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods.
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The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. Exciting opportunities await at the brand new Towneplace Suites and SpringHill Suites, opening in May in beautiful Avon, Co.
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Follow established guidelines for side work, mis-en-place and service preparation.
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From day one, you'll receive some of the highest compensation rates in the industry, free Epic pass(es) along with free ski and snowboard lessons, 40% retail discounts, the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success.
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FT/PT Server: Do you have a passion for hospitality? FT Night Auditor: Perfect for those who prefer the calm of nighttime shifts. Evergreen Lodge, one of the premier destinations in the Vail Valley, is now hiring for multiple positions across different departments.
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Meets with the Executive Chef or Sous Chef and Banquet Captains to review all EOs on a weekly basis. Ensures that all definite groups are given banquet and catering information in a timely manner to maximize revenue.
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There’s no better place to ski and no better place to stay than The Sebastian – Vail. Vail’s premier hotel and Private Residence Club features impeccable amenities amid the unadulterated surroundings of the White River National Forest.
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Manage the preparation of sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, chocolates and show pieces according to guest orders and banquet event orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
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banquet server jobs in Avon, CO
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