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Embark on a rewarding journey with our team as a Bartender, a key player in our vibrant establishment, you will not just serve drinks; you will be the curator of heartfelt moments, an alchemist of flavors, and the heartbeat of our social haven.
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Experience as a hotel front desk agent, restaurant server or bartender, or retail cashier is helpful. The Accounting Specialist will support the The Little Nell Hotel Accounting Manager and Supervisor in all aspects of hospitality accounting.
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In summer months, guests enjoy lush gardens along with off-road adventures, stargazing, fly fishing and mountaintop yoga; plus, a pool, hot tub, and a newly renovated spa and health club. including being named a Forbes Five-Star hotel since 1995, a AAA Five-Diamond hotel since 1991, a Wine Spectator Grand Award winner since 1997, recognition as one of America’s 100 Best Wine Restaurants from Wine Enthusiast and frequently nominated for its Outstanding Wine Program by the James Beard Foundation.
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The Little Nell has been acknowledged with numerous awards including being named a Forbes Five-Star hotel since 1995, a AAA Five-Diamond hotel since 1991, a Wine Spectator Grand Award winner since 1997, recognition as one of America's 100 Best Wine Restaurants from Wine Enthusiast and frequently nominated for its Outstanding Wine Program by the James Beard Foundation.
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Qualifications • HS degree required and Bachelor’s degree preferred • 1 year experience in accounting field preferred • Knowledge of hotel property management software, point of sale systems, JDE, Excel, and other hotel applications is helpful but not required • Experience as a hotel front desk agent, restaurant server or bartender, or retail cashier is helpful • Excellent communication skills, both verbal and written.
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Prepare fresh garnishes for drinks. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service.
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They should be passionate about the guest service experience, but also have an eye for detail from the money that moves through their hands, to the information they provide to guests, to the quality of their drinks.
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Gravity Haus is looking for an energetic and outgoing Bartender. Perform all side work applicable to assigned stations and checking areas for any work that has gone unattended. You have a passion for hospitality and an eagerness to go above and beyond for your guests.
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Presents dessert menus and suggests and serves dessert, coffee, and after-dinner drinks. Efficiently serves food and drinks in a friendly and courteous manner and offers suggestions on daily specials and wine selections.
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Our jobs aren't just about mixing drinks. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.
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Company DescriptionJob DescriptionSummaryThe Bartender mixes and serves beverages in a timely and friendly manner. Offer guests recommendations of drinks to compliment certain food items.
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Secure liquors, beers, wines, coolers, cabinets, and storage areas. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.
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