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Ideal candidate will have:Minimum 1 year food service or related work. What we expect: Job duties include but are not limited to:Deliver food orders including any special needs or requests to the guest in-room, check completed kitchen orders with the order taker or guest’s original order; transport items to the guestroom in a timely manner to ensure proper food quality.
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Adhering to all food safety and service standards for a safe and enjoyable dining experience. servers, waiter, waitress, catering, waitstaff, buffet server, banquet, full-service, restaurant, events #INDLA Powered by JazzHR.
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RequirementsExperience & Qualifications: Previous experience as a Server Assistant is preferred or a minimum of 6 months experience in food service/hospitality. Job DescriptionRestaurant Server AssistantAccountable for assisting servers with delivering food and cleaning tables.
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Come join the Outback family as a Host/Server Assistant, where you will make each Guests day better with friendly, prompt, and attentive service. · Is a team player and assists throughout the restaurant by bussing tables, delivering food and bar beverages, assisting with guests, and ensuring that every opportunity to WOW a customer is completed.
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Specialty Restaurants holds an impressive portfolio of 17 award-winning restaurants throughout the U.S. including The Proud Bird, and we pride ourselves on creating incomparable memories by delivering an unforgettable dining experience with exceptional food, unmatched service and breathtaking views.
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For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. We sell what’s on our menu because we’re passionate about our food and drinks.
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Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Provide hospitable and customized service to each of our Guests Learn our menu to explain offerings to Guests Perform opening and closing duties Partner with other Team Members to ensure Guest satisfaction Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in.
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A Server Assistant will be a team player throughout the restaurant by assisting Servers in properly serving food and beverages while also clearing, cleaning and resetting tables for the next guests.
$16.04 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Server maintains the attitude and energy of bistro service while cultivating a fine dining experience with exceptional food and beverage knowledge. Passion for hospitality and food leads their ability to navigate guest interaction and service with grace.
Part-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Greet and serve guests following guidelines set by the policies/procedures regarding the service of food and beverage. Handle food and beverage service, as required. As our Restaurant Server & Pool, you are responsible for providing the highest quality of service possible to guests in an efficient and courteous manner while maintaining the highest standards of cleanliness and sanitation throughout the hours of operation.
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Follow all food and alcohol service and handling safety precautions and procedures. Must have or be able to obtain valid local and/or state Food Handler and Alcohol Server/Seller permits.
ExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Comply with DOH regulations and HomeState GMP standards when performing cleaning tasks, preparing food and beverages, and working behind the counter. Ensure storefront, service and kitchen areas are clean and appealing to guests.
$28 an hourFull-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.
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Ensure guests are satisfied with the food and service. Perform side work at the start and end of each shift as required by service station assignment. Take food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen.
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Relay food and beverage orders to banquet guests. Job Summary: To provide an exceptional guest experience throughout the entire event for all aspects of professional service and guest satisfaction.
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food service jobs Title: server in Los Angeles, AL, Canada
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