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El operador de cocinero ayudar con la capacitacin y la configuracin segn sea necesario por parte del lder y el supervisor. El operador de cocina se asegurar de que se satisfagan todas las necesidades en la cocina y coordinar todos los aspectos de las operaciones de la cocina con el lder y el supervisor.
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En ausencia del Chef y el Sous Chef, el Cocinero es directamente responsable de toda la cocina. Una parte esencial de este proceso es el Cocinero, quien es responsable de la preparación y servicio consistentes de los platos del menú y de la limpieza y organización de la cocina asignada.
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Tenemos varios puestos disponibles: ¡cocinero de línea, cocinero de preparación, lavaplatos, cajero y asistente de gerencia también están disponibles! Que servimos a cambio Entorno de trabajo divertido y de ritmo rápido 3 aumentos en los primeros 3 meses 30+ horas por semana Disponible a tiempo parcial y tiempo completo Beneficios de salud disponibles para todos los empleados después de 90 días de empleo COMIDAS GRATIS en turnos 401k con emparejamiento de la empresa $ por $ Oportunidades de crecimiento / oportunidades de avance ¿Hemos despertado su interés.
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Un/a Cocinero/a de Preparación en Red Lobster es una posición importante de la cocina donde se prepararan alimentos y donde se mantiene un área de trabajo limpia y organizada. Un/a Cocinero/a de Preparación en Red Lobster es una posición importante de la cocina donde se prepararan alimentos y donde se mantiene un área de trabajo limpia y organizada.
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RESUMEN DEL PUESTO: El Cocinero de Preparación contribuye y es responsable de la preparación diaria y la ejecución de alimentos en la línea, estaciones u otras áreas de la cocina con recetas y técnicas establecidas.
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