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Tender Greens is seeking a Grill Cook/Carver with an epic level of positive attitude, a strong work ethic, who thrive in a fast-paced team environment and have a strong desire to learn and grow in the culinary space.
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Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Perks of being a Chick-fil-A Team Member include flexible hours, competitive pay and a positive atmosphere.
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We offer great restaurant culinary careers for cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
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Working at Del Taco, you'll feel proud that you are part of an iconic brand, where the hardest working hands in fast food actually grill, shred and chop fresh ingredients. La Compañía está totalmente comprometida con la Oportunidad de Empleo Igual y para atraer, retener, desarrollar y promover a los empleados más calificados sin importar su raza, género, color, religión, orientación sexual, origen nacional, edad, discapacidad física o mental, estado de ciudadanía, estado de veterano.
$16.78 - $26 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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You'll work directly within the Heart of House as a Kitchen Team Member/Cook. You will work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo. Through the production of all Buffalo Wild Wings food items, you'll be key in creating legendary experiences for our guests.
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1 year of cooking experience, preferably as a grill/short order cook. 1 year of cooking experience, preferably as a grill/short order cook. Join our team at Providence Holy Cross Medical Center and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect.
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Wash, chop, cut, grill, roast, sauté, fry, etc. Night Sous Chef: $65,000 - $75,000 per year. Wash, chop, cut, grill, roast, sauté, fry, etc. Head Sous Chef: $70,000 - $85,000 per year. Day Sous Chef: $65,000 - $70,000 per year.
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The Grill Operator's responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining outside grounds Clean equipment, inside and outside windows, stock rooms and restrooms Unload delivery truck at least 2 times a week Take out and empty trash Must be able to operate specific cooking equipment, cut food products, and/or prepare orders.
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Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day. As a Wendys team member, your restaurant will support you with the tools and training needed to succeed.
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For over 35 years El Pollo Loco continues to dominate the market in delivering the best citrus-marinated fire-grilled chicken.
$16.04 - $20 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Prepares items on the grill, in the pizza oven and exhibition style. Prepares items on the grill, in the pizza oven and exhibition style. Short Term Disability (STD) and Long Term Disability (LTD.
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Fresh and Ready Foods maintains a drug-free workplaceAbout Compass Group: Achieving leadership in the foodservice industry. Assists cook and senior food-service worker. Full time associates at Fresh and Ready Foods are offered many fantastic benefits such as:MedicalDentalVisionFlexible Spending Accounts (FSAs)Commuter BenefitsWellness ProgramEmployee Assistance ProgramLife Insurance for Associates and Eligible DependentsShort Term Disability (STD) and Long Term Disability (LTD)Accidental Death & Dismemberment (AD&D) InsuranceDiscount MarketplaceAnd other voluntary benefitsJob SummarySummary: Prepares, presents and serves food.
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We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels.
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Perform shift opening and closing duties as assigned, such as starting equipment and cleaning refrigeration units, grill and surrounding area, as well as other kitchen equipment. Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
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grill job Company: Genghis Khan Mongolian Bbq in Sylmar, CA
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