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Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship.
$75,300 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
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Previous retail, restaurant, fast food, hospitality, customer service/sales or self-storage experience is a plus. Job Title: Sales and Service - Self Storage Assistant Manager.
$18 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Expert experience and skills with Microsoft hardware and software is essential: (Microsoft OS, Windows, Servers, SQL, MS Office), as is other hardware and software infrastructure including strong skills with Point of Sales (POS) hardware and software, LAN, WAN, Cisco networks, Telco and MAC OS. Submit your resume as soon as possible, as we are starting to schedule interviews now.
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The role leads by example in delivering on the ambitious standards set by the Food and Beverage leadership team, overseeing all aspects of the operation; management of the restaurant and floor staff; management of sales and profits, whilst always assisting to curate and consistently upgrade the level of service and product offerings.
$85,000 a yearFull-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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It is at the epicenter of downtown LA’s cultural corridor across from the Walt Disney Concert Hall with two towers, a 45-story residential and 28-story hotel , and more than 176,000 square feet of retail space anchored by chef-driven restaurants and a collection of shops, entertainment, and hospitality.
$68,000 a yearFull-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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Store Manager at Cafe Landwer Are you passionate about the world of hospitality, healthy food, wellness, and quality coffee? Location: Cafe Landwer- Century City Westfield Mall If you are a highly skilled and motivated individual who is passionate about hospitality and quality coffee, we invite you to join the Landwer family.
$55,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Art, culture and community-focused established restaurant concept with UK roots is looking for a dynamic and hospitality-driven Event Manager. 5+ years of upscale event sales experience within creative-driven restaurant concepts.
Full-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Collectively, our leadership has over 300 years of experience in sales and sponsorship, analytics and valuation, hospitality and operations. Must have two (2) to four (4) years working in a fast paced restaurant, caterer or other relevant food service area.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Provided leadership across multiple industries (Retail, Restaurant/Hospitality, Manufacturing, Healthcare, Media & Entertainment and Financial Services)and a variety of business functional areas (Supply Chain, Finance and Accounting, Restaurant Technology, Sales, and HR.
$164,000 a yearFull-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Professional training through a culinary education or working in a fast-paced, high-volume fine dining restaurant/catering facility; full service casual dining preferred. Must have two (2) to three (3) years working in a fast-paced high-end club, or restaurant.
$25 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Ideally some experience in sales, preferably in the hospitality or tech industry. Identify and target potential hospitality venues, including casual dining restaurants, sports bars, pub-style bars, bistros and cafés, neighborhood taverns, and rooftop bars and lounges.
ExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Reinforce guest identification requirements and age restrictions for alcohol sales in accordance with state law. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments.
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