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Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift. As a Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift.
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Clean and maintain sanitation standards in all interior and exterior areas of store and parking lot as directed by store management. With the help of our customers and associates, Smart & Final and the Smart & Final Charitable Foundation donate more than $1 million and 1,000 volunteer hours each year - providing support and improving the lives of millions in the areas of health & wellness, hunger relief and emergency response, K-12 education, and youth sports.
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Recently, the brand engaged an outside consulting firm, leaders in their field, that specializes in environmental health to conduct a deep, holistic review of the Massage Envy brand standards targeted at sanitation and infection prevention and control.
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Reliable Onsite Services, a division of United Rentals, the largest equipment rental company in the world, is offering an excellent opportunity for a portable sanitation Route Service Driver ready to grow their career with the leading company in the industry.
$23.8 - $35.65 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to-go has become even more important.
$15.5 - $17 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Under the Bakery Manager’s supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.
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Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Perform daily sanitation and deep cleaning of the restaurant, floors, bathrooms and grounds.
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Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records.
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Ensuring proper food safety and sanitation standards to ensure guest safety. Adheres to food safety and sanitation standards. Work In a Team-oriented, High-volume, Fast-paced, Guest-centric Environment To Provide Guests With a Fresh Dining Experience That Celebrates Living Well By.
$16.3 - $22 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Ability to convert measurements per recipe guidelinesDemonstrate proper knife handling skills and other kitchen equipment safetyAbility to perform basic sanitation practicesPossess a valid Food Handler’s Card or obtain one during training upon hire as required by lawAbility to stand, walk, bend, twist and kneel for duration of shiftAbility to work in a fast-paced environment and prioritize tasks*Pay scale and increases are dependent on the collective bargaining agreement.
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Recognize and adhere to all sanitation, safety, and security policies and procedures to provide a safe environment for all. Clean dining room tables and seating. Maintain a cooperative, harmonious working relationship with management and fellow team members.
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Adhere to all health, sanitation, and cleanliness standards that meet state and local Health Board inspection, brand standard, and hotel requirements. Job SummaryAttend to food and beverage buffet areas ensuring a high level of quality and consistency.
$16.5 - $17 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Remain clean and free of hazards during shiftKeep floor clean and free of food items, trash, or other obstaclesMaintain House of Blues safety and sanitation standardsPrepare kitchen equipment and set up station for shiftEnsure proper rotation of all food items, including the lifting/moving of food bins weighing up to 180 lbs.
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Keep the dish room clean and organized, the kitchen floors and dining room hallways mopped and sanitized, and monitor sanitation buckets. North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.
$16.85 - $19 an hourPart-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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JOB SUMMARY: Assisting customers with purchases in the meat department, offering preparation and serving suggestions, maintaining stock level in display cases, and processing of meat department products, clean-up and safety and sanitation of equipment and department.
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sanitation job in San Diego, CA
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