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Prior experience as a Line Cook, Prep Cook, Pantry, Grill, Pasta, Pastry, Pizza, Sauté is highly desirable. Prior experience as a Line Cook, Prep Cook, Pantry, Grill, Pasta, Pastry, Pizza, Sauté is highly desirable.
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Position SummarySupport Family Services Lead in distribution of food items in weekly community food pantry. Unload food items from food rescue drop off’s and support and maintain a clean food pantry environment.
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Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Steam, Sushi) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components.
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Once hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components.
$19.3 - $25 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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This application may be used for Sides or Pantry Cook. This application may be used for Sides or Pantry Cook. Showcase superior dexterity skills to operate cutting tools quickly and safely. Measure ingredients and seasonings to ensure correct cooking and flavor profiles.
$16.3 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Alert Chef or Sous Chef as to any deficiencies of food items. 1 year experience as a restaurant cook. You will be responsible for following all company standards and guidelines, and perform opening, on-going, and closing side-work duties.
$25 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
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Ensuring requisitions are processed properly and placed in designated area, assist in lowering food cost and waste, properly label and date all products to ensure safekeeping and sanitation, read and expedite computer tickets for service, produce production list to ensure efficient execution of service, conduct inventory on a regular basis to ensure proper par levels and assist Chef, Assistant Chef, Cooks, Pantry workers, and Kitchen Helpers as needed in the execution of service.
$21 - $23.02Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The cook may operate one or a select few pieces of kitchen cooking equipment (Flat Top, Grill, Sauté, Salads, and Pantry), and largely focuses on prepping items to be cooked. We meticulously distill our award-winning portfolio of spirits including whiskeys, vodka, gin, rums, tequilas and liqueurs to bottle and incorporate them into our canned lineup.
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If you want to make waves in the innovative Hard Kombucha category, we are seeking a high energy, and passionate people to represent BOOCHCRAFT. We are a rapidly growing kombucha brewery and we provide significant opportunities for growth and development.
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Sets up, breaks down and works the various stations in the kitchen (pantry, broiler, sauté, pasta, and expedite). Food Handler certificate from County of San Diego preferred. Sets up, breaks down and works the various stations in the kitchen (pantry, broiler, sauté, pasta, and expedite.
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InReach is one of the top 10 largest convenience providers in the US, supplying a wide range of products including, micro-markets, vending, pantry, office coffee, water and snack boxes. The Vice President, Sales, InReach is responsible for establishing and executing the sales growth strategy to ensure the company reaches its revenue and profit metrics.
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With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality.
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Have experience in a minimum of one of these stations Pantry, Pastry, Pizza, Wok, Sauté, Grill. AM/PM and Mid-day shifts available. Have experience in a minimum of one of these stations Pantry, Pastry, Pizza, Wok, Sauté, Grill.
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Works stations on the line such as: fry, sauté, pantry, expo, and grill. World class quality control ensures that every drop of Karl Strauss beer leaves the brewery tasting the best it possibly can and our rigorous standards for transporting it across the state mean that it stays that way until it’s in a can, glass, or bottle on its way to your lips.
$31 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago
pantry job Title: brewery in San Diego, CA
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