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Back of House-Kitchen PositionsTexas Roadhouse, an awesome combination of casual dining and a full-service restaurant, likes to serve great food and treat customers well. The franchisee is solely responsible for all employment decisions, including, without limitation, those relating to hiring, termination, remuneration, personal policies, benefits, record keeping, supervision, and disciplinePay Range: $15.50 - $19.00.
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As a Server, you will have flexible hours (full or part time), no tip sharing, and the opportunity for promotion and continued development! Flexible SchedulesHealth, Vision, and Dental Benefits starting on day 1401K with company matching starting at 90 daysVacation Time35% off restaurant and retail itemsEmployee Stock Purchasing Program.
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UNIVERSITY OF BEER (UOB) is a growing CRAFT BEER BAR & RESTAURANT chain looking for fast and hard-working BARTENDERS & SERVERS to help us deliver incredible experiences to our guests. We have all the big games on our numerous big screen TVs.
$20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Manage the operational and administrative responsibilities of a restaurant or beverage outlet. Assist in the development of product offerings including wine and spirits, food recipes, prices, and presentation.
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Restaurant Depot is a wholesale cash-and-carry foodservice distributor. The Deli Supervisor works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Per state and local law, a work permit is required for all employees of casinos and gambling halls, including The Tavern and The Saloon at Stones Gambling Hall and Sammy's Restaurant and Bar located in Stones Gambling Hall (City of Citrus Heights Municipal Code; Cal. Code. Regs; Bus. & Prof. Code.
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The Shift Leader will be responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts.
$20 - $20.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Inspect chicken quality through the entire preparation and cook process. No experience is required, but restaurant cooking experience is preferredNo education is required, high school diploma and equivalent is preferred.
$17.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Respect - yourself, your teammates, your customersTeam Wins - do what’s best for the team because the team can accomplish more than the individualOwnership - take pride in everything you doRelentless work ethicOn-Time - to work, in preparing food for our customersAre you looking for a career-defining opportunity at a company changing the restaurant industry.
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We are a family friendly, casual dining restaurant - indoor and outdoor seating. Team player, with a willingness to learn, to participate in the preparation, creation and execution of menu and daily specials.
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Our Managers are responsible for the day-to-day operation and management of our Burger King restaurant, and possess the Leadership to inspire our Crew to thrive! Responsibilities of Management: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals, Responsible for the overall recruiting and hiring of hourly employees.
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The Superintendent oversees the Grocery/Retail/Restaurant construction site and leads the project manager's construction process from planning to completion. Has the skills to perform one or several of the following tasks in trades, including plumbing, electrical, concrete, flooring, roofing, painting, cabinetry, framing wood/metal, T-Bar, drywall, and finishing for doors, windows, trim, tile, ceiling tile, hardware, heating, ventilation, air conditioning (“HVAC”) and switch box.
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Working with our clients in the hotel and restaurant industries, as well as apartment complexes on Raypack, Laars, Lochinvar, RBI Hot Water Boiler Equipment and Noritz, Takagi, and Rheem Water Heaters.
$100,000 a yearPart-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Financial support from the employee-funded Lucky Cat Fund Assistance during times of hardship. Employee referral program - Refer a friend for a $250 referral bonus for Team Member positions and $500 for restaurant management positions.
$23 an hourExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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The Manager performs and directs overall restaurant management. Maintains standards of restaurant safety and security. No experience requited, hiring immediately, appy now. Responsible for inventory and money control systems - may establish inventory schedules.
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the restaurant jobs in Rocklin, CA
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