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We're not just a fast-casual restaurant; we're a movement committed to revolutionizing comfort food with quality ingredients. RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook.
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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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At Tocaya Organica we use bold flavors and the best ingredients to proudly create our signature "Modern Mexican" cuisine. Our versatile menu is rooted in traditional Mexican recipes and naturally accommodates a variety of preferences including vegan, vegetarian, and gluten-free.
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Team Lead (Shift Supervisor)When you put truly good, straight from the earth ingredients in your body, you become a better you – and a better you makes for a better Whirl'd. For nearly 30 years we've brought the right, delicious ingredients to create whirl'd famous flavor.
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Lumi by Akira Back features his adventurous flavors with Nikkei influences, using local ingredients throughout the menu and influences from around the world for an immersive dining experience. Prepare and measure all ingredients and specialty items as directed by the Executive Chef.
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Preparing ingredients for cooking, such as cutting meat or vegetables, and measuring out portions. Prep ingredients accurately with the utmost care and precision. As a Prep/Short Order Cook, you will play a vital role in delivering elevated meals to our customers.
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That’s why we strive to provide the ingredients you need to create your own recipe for success at work and in life. Checkers understand the Point of Sale (POS) system, and handle various tenders such as Cash, Checks, Credit, Debit, SNAP EBT, Offline SNAP EBT, WIC, Rain checks, complex loyalty offers, coupons and checkout procedures according to company policy.
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Measure and mix ingredients according to recipe to prepare quantity of foods for special events. Join us at Sesame Place and help bring joy, excitement, and lasting memories to people from around the world.
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Mixes ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks. What we offer: Free daily meal and salad bar Free parking Benefits including: Medical, Dental, Vision, 401K (based on employment status) Paid vacation, sick, and holiday time Dining discounts for employees (and up to 6 guests) at the Marine Room, The Shores Restaurant, and our Club Dining.
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Assisting the cooks with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat. Duties include washing dishes, preparing ingredients, portion control/serving, sanitation, and following food health and safety procedures.
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As a Line Cook you will: Be responsible for preparing and cooking menu items according to recipes and specifications, maintaining quality and consistency in food production, and supporting the efficient operation of the kitchen; Prepare ingredients and components for menu items, including cutting, chopping, marinating, and seasoning meats, vegetables, and other food items; Monitor cooking times and temperatures to ensure food safety and optimal flavor and texture.
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Assist in leading the team in daily operations, as well as special events, whenever head chef or other management as assigned are not present. Bake, roast, broil and steam meats, fish, vegetables and other foods.
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Observes and tastes food being prepared and adds ingredients or seasonings to improve flavor, texture, and/or appearance. When our community of well-traveled, outdoor-loving seniors are not visiting other parts of the world, you will find them socializing over dinner, hiking a nearby trail or just enjoying the spectacular views.
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Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor's degree through Arizona State University's online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
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Prepare fruit and vegetable platters/trays. Perform all duties to company standard in regards to cutting and packaging produce items, stocking, CAO and Key Retailing. Demonstrate the Company's core values of respect, honesty, integrity, diversity, inclusion and safety of others.
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ingredients job in Poway, CA
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