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The Cook prepares food in accordance with menus, diet specifications, resident preference, and sanitary practices under the supervision of the Food and Nutrition Services Manager or Dining Services Manager.
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The Restaurant Cook 3 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction. Restaurant Cook 3 - Part Time. Restaurant Cook 3.
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Prestige Care is a family of over 75 skilled nursing +post-acute care centers, as well as assisted living and memory care communitiesin 8 Western states. Located at 1130 Empire Avenue in Manteca, CA, PrestigeAssisted Living at Manteca has 90 apartments of assisted living, as well as 24units of memory care.
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Line Cook - Manteca Chili's. Flexible part-time or full-time schedule. Certified restaurant manager credential from the National Restaurant Association Education Foundation. Restaurant Manager Apprenticeship through the Department of Labor.
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Starting pay up to $15/hr based on experience and position.
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Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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As a Cook, you do more than follow a recipe. Something delicious that ignites our guests' taste buds just enough to take their minds off their problems. As a Cook, you do more than follow a recipe.
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We are excited to announce the launch of our new pre-recorded video interviewing technology to fast track your career with our award-winning organization!
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Must have prior experience as a cook. Cook Job Requirements. Responsibilities of a Cook. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards.
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