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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
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Paid Social Manager, Paid Social Associate, Paid Social Specialist, Junior Paid Social Manager, Senior Paid Social Manager, Paid Sandwich Manager, Facebook Ads Manager, Instagram Ads Manager, Paid Media Manager, Marketing Specialist, Facebook Fairy, Instagram Imp, Tiktok Troll, Pinterest Prince(ss), Quant Queen.
ExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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The meat/cheese sandwich maker then cuts the Earl's loaf leaving a 1/8th inch hinge; applies the appropriate sauce, meat/cheese and seasoning (if applicable) per EOS Sandwich build specifications, then places the Sandwich into the oven to bake.
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Title: Cook BDepartment: HospitalityDuration: Indefinite - 9 Months Job SummaryReporting to the Associate Director of Campus Dining and Tiger Cooler Supervisors, the Cook B will set up, operate and close Grill, Pizza, Salad and Sandwich stations as assigned.
$19.46 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more—using nothing but real ingredients in every single order. JOB DESCRIPTION Salad and Sandwich MakerPANERA CAFE ASSOCIATE: SALAD & SANDWICH MAKER Panera Perks:Competitive pay: $15.96-$17.50 an hEligible for a quarterly increase based on performanceFree Meals on shiftsCareer Growth OpportunitiesPaid vacation & holidays for full-time team membersMedical, dental, vision, life insurance vacation & 401(k) with match availableAre you friendly, motivated, and hard-working.
$15.96 - $17.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Workstations you may work are Cashier Lobby/Drive Thru, Packaging Lobby/Drive Thru, Sandwich Station, Expo/Accuracy Captain and Prep)Assist other team members as needed. Must be able to follow Cajun Hospitality: Smile, make eye contact, greet the Guest, repeat the order, and thank the Guest.
$16 - $16.25 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels, core menu implementations, sales driving initiatives, promotions and Prime Deals for Chefs Case, Fresh Pack, Charcuterie, Rotisserie, Food and Soup Bars and In Line Service Venues (pizza, sandwich etc.
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Prepare salads, meats, vegetables, fruits, desserts, breads, beverages, sandwiches, sandwich fillings, and other entrees and side dishes for sale and distribution; open cans; wash, cut, slice, grate and assemble food items as assigned; replenish containers as necessary; cook food items such as hot dogs and hamburgers as directed.
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We will teach you exactly how to make the best sub sandwich on the planet, we just need people who love life, love to smile, and love to learn new things every day. We carefully consider every aspect of what we do – every slice, every sandwich, every store – we provide our customers with sustenance and substance too.
$18.5 - $19.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Is the “role-model” for outstanding customer service and overall, Team Member standards.
$20 - $21 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Since day-one when our founder, Jimmy, opened his first Jimmy John's sandwich shop, we've had the determination and badassery to settle for nothing less than the best. Sandwich lover or not, all backgrounds are welcome here.
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Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people.
ExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Wash, clean, chop, cut, slice fresh fruits and vegetables; slice and chop meat and cheese products; mix sandwich spreads and salad dressings; cut and portion foods such as fruit and vegetable cups, pizza, Jello, cake; assemble salads and sandwiches; wrap foods; and open cans.
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Ability to understand and follow food and knife safety procedures
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Stock sandwich area, prepare and package sandwiches. Batter (chicken and seafood), fries and monitors holding times of chicken, seafood, fries, and any other fried products. Bake and dress biscuits.
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sandwich job in Los Angeles, CA
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