- UpvoteDownvoteShare Job
- Suggest Revision
Supports the company’s Quality Policy, Mission Statement, Values, and other policies and procedures in support of a state of the art USDA, BRC certified facility. Working knowledge of HACCP, BRC, ISO, or SQF, and Lean Manufacturing required.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
- Suggest Revision
The Animal Health Tech will maintain records as necessary to comply with USDA, FDA, DEA, GLP and Comparative Medicine regulations and policies as well as AAALAC Int. standards for accreditation.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Demonstrate diligence required to maintain security under Transportation Security Administration (TSA) and United States Customs / Border Protection (USCBP) and USDA requirements. Demonstrate diligence required to maintain security under Transportation Security Administration (TSA) and United States Customs / Border Protection (USCBP) and USDA requirements.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Experience working with regulatory agency representatives such as USDA, FDA, SQF and/ or BRC certification requirements. In-depth knowledge and certification of HACCP, GMPs, BRC/ SQF, and other food safety and quality assurance standards.
ExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Perform Pre-Op with sanitarian on all equipment before QC and USDA inspector and make adjustment when necessary. Perform Pre-Op with sanitarian on all equipment before QC and USDA inspector and make adjustment when necessary.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Implements and monitors compliance with policies and procedures, work plan and in accordance with the regulations of CACFP/USDA and CMS regulations. Review Menus and other essential components in the Child and Adult Care Food Program (CACFP) to ensure program compliance.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
- Suggest Revision
Extensive experience with research and grant funding; NIH, USDA, and other large grants a plus. Assist faculty and department chairs in funding opportunities, IRB & IACUC applications, grantsmanship, study design, and general research methods.
ExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
- Suggest Revision
In addition to premium quality products, we are committed to food safety, maintaining BRC AA status as well as numerous additional food system certifications. We are committed to providing the highest quality food products with an unrelenting commitment to fresh, nutritious ingredients and promotion of eco-friendly business practices.
Full-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Clean and maintain all production areas according to USDA/SQF regulations, and other areas supporting the operation as needed. Our custom product lines include poultry, meat and fish specialties, pastas, soups, sauces, certified organic and vegetarian offerings.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Strong knowledge of HACCP, GFSI, USDA regulations, auditing principles, and process control. Based in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries, franchises restaurants under Applebee's Neighborhood Grill + Bar®, IHOP® and Fuzzy's Taco Shop® brands.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Americas most scenic rural county (USDA) Homeless Outreach Van. We are a private, non- profit FQHC with stable and innovative management, and we strive to offer comprehensive care and outstanding service.
ExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Thorough knowledge of HACCP, GMP & SOPs, FDA, USDA, SQF, and other regulatory requirements related to Food Safety and labeling within the food manufacturing industry. Thorough knowledge of HACCP, GMP & SOPs, FDA, USDA, SQF, and other regulatory requirements related to Food Safety and labeling within the food manufacturing industry.
$170,000 - $190,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
- Suggest Revision
Familiar with USDA requirements, HACCP, HAZMAT and CMMS. Establishes preventative maintenance schedules for all systems, equipment, and buildings including HVAC Systems, electrical and energy management, dock doors/dock plate systems, power industrial equipment, building components (roof, interior & exterior floors/walls, doors, paved surfaces, and landscaping.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Maintain knowledge of procedures required to adhere to Certification guidelines (USDA, FDA, TAS, SQF, etc.) Maintain knowledge of procedures required to adhere to Certification guidelines (USDA, FDA, TAS, SQF, etc.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Experience and knowledge of FDA, USDA, GMP's, FSMA, and HACCP. Reporting to the Plant Manager, this role oversees facility operations, ensures Food Safety programs, and enforces plant policies through proactive cooperation with other groups and facilities.
ExpandApply NowActive JobUpdated 4 days ago
brc usda jobs in Los Angeles, CA
FEATURED BLOG POSTS
How to Write a Recommendation Letter for a Student
When a student applies for their first job or for their next academic degree, they don’t have much experience to showcase their skills and personal qualities. Hiring managers and admissions officers, therefore, often look at recommendation letters as a way to go beyond the student’s GPA and learn more about the student’s skills and personal qualities.
How To Answer “Why Do You Want to Be a Supervisor” in an Interview
Anyone who has worked in a supervisor role knows how challenging yet rewarding it is. But chances are if you're trying to become a supervisor, you'll be forced to answer:
What is Career Cushioning?
Is your organization prepared for “career cushioning”?
Growing Discontent: Employees Wouldn't Wish Their Jobs on Their Worst Enemy
The start of a new year, and most people are already busy setting personal and professional goals. What’s on the top of the list for a growing number of working people is making an exit from the job they currently have. Why?
How to Gracefully Quit a Job You Just Started
You’ve just started learning the ropes at your new job, and you've gotten to know your colleagues. But you’re already thinking about quitting. Maybe you were deciding between to job offers and realized that you’ve made the wrong choice. Or, a change in your personal circumstances means that you have to quit.
How to Professionally Reschedule a Job Interview Without Destroying Your Chances
You’ve practiced answering common interview questions and refined your “greatest weakness.’ Nothing can stop you until BAM! The flu hits your household. Or you ran over a nail and popped a tire en route to the interview. When you need to pivot, there’s a good, better, and best way to reschedule a job interview. Here’s how to do it professionally, so you can nail the gig when the timing is right.
A Comprehensive Guide to Becoming a Better Conversationalist
Have you ever stood awkwardly next to someone at a party because you didn’t know what to say to them? How about at a networking event or on a first date? You're not alone if you’ve ever experienced this uncomfortable silence. Many people struggle to master the art of being a great conversationalist.